vegetables knives
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Sanelli Premana - Paring Knife 8cm - 3336.08 - Kitchen Knife
The 8cm 3336.08 Spelucchino knife from Sanelli Premana is a small kitchen knife, ideal for precision kitchen tasks such as peeling and cutting fruits and vegetables.
The 8-cm blade is made of high-quality X60CrMov14 stainless steel with a hardness of 54-56 HRC, which ensures a long edge life. The blade has a sharp edge designed to cut cleanly and precisely.
The ergonomic polypropylene handle, a durable, non-slip material, provides a firm and comfortable grip during use.
Sanelli Premana is an Italian company specializing in the production of high-quality kitchen knives used in both professional and domestic settings. Their products are known for their reliability, durability and precision, and are highly valued by restaurant professionals worldwide.
Recommended Use: vegetable paring knife, utility knife
Country of manufacture: Italy
Blade: made of surgical stainless steel with a hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 80mm.
Total length: 185mm.
Packaging: cardboard blade cover with Sanelli logos
Weight: 33g.
s333608 -
Sanelli Premana - 16cm Fluted Santoku Knife - S3856.16 - Kitchen Knife
Recommended Use: cutting and preparing vegetables, fish and white meat
Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 160mm.
Total length: 285mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 166g.
FORM AND FUNCTION
The Premana Professional line was created by analyzing and solving, in every detail, the problems faced by the most attentive professional who uses these working tools on a daily basis. By making the green knives of the Premana Professional line, Coltellerie Sanelli S.r.l. has significantly improved the concept of safety, reliability, and hygiene in a decisive way, paying attention not only to the hardness, flexibility and shearing power of the blades, but also to the ergonomic shape of the handle.THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required on the part of the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, and excellent ease of resharpening.HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.
Biomaster is a silver ion-based, inorganic additive suitable for imparting antibacterial characteristics to plastics that safely inhibits microbial growth from the first few minutes, reaching almost total inhibition within 24 hours. Once incorporated into a product, Biomaster becomes an integral part of it providing safe, effective and inexhaustible antimicrobial protection.
Laboratory tests have shown that Biomaster, incorporated into the handles of Sanelli Premana Professional Line knives, is effective in the permanent microbiological eradication of Escherichia Coli and Staphylococcus Aureus (MRSA) to the extent of 99.7 percent, obtaining ISO22196:20111 certification.s385616 -
Sanelli Premana - 18cm Japanese Knife Black - S3138.18 - Kitchen Knife
Recommended Use: cutting and preparing vegetables, fish and white meat
Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 180mm.
Total length: 310mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 170g.
FORM AND FUNCTION
The Premana Professional line was created by analyzing and solving, in every detail, the problems faced by the most attentive professional who uses these working tools on a daily basis. By making the green knives of the Premana Professional line, Coltellerie Sanelli S.r.l. has significantly improved the concept of safety, reliability, and hygiene in a decisive way, paying attention not only to the hardness, flexibility and shearing power of the blades, but also to the ergonomic shape of the handle.THE BLADES.
The convex shape of the blade provides effective support when considerable effort is required on the part of the user and is also characterized by: high hardness (54-56 HRC), good flexibility, high shearing power, long edge life, edge shape especially designed for professional use, and excellent ease of resharpening.HANDLES.
Exclusive ergonomic design of the handle resulting from special studies carried out at qualified University Institutes (research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.ANTIBACTERIAL PROTECTION
Sanelli and Biomaster have developed permanent antibacterial protection for the handles of Premana line knives through the use of silver ions.
Biomaster is a silver ion-based, inorganic additive suitable for imparting antibacterial characteristics to plastics that safely inhibits microbial growth from the first few minutes, reaching almost total inhibition within 24 hours. Once incorporated into a product, Biomaster becomes an integral part of it providing safe, effective and inexhaustible antimicrobial protection.
Laboratory tests have shown that Biomaster, incorporated into the handles of Sanelli Premana Professional Line knives, is effective in the permanent microbiological eradication of Escherichia Coli and Staphylococcus Aureus (MRSA) to the extent of 99.7 percent, obtaining ISO22196:20111 certification.s313818 -
Sanelli - Jolly - Curved vegetable knife 7cm - 331207.N - kitchen knife
The Sanelli Jolly Curved Vegetable Knife, model 331207.N, is a kitchen knife designed specifically to tackle vegetable cutting. This knife features a curved blade with a length of 7 centimeters, making it ideal for peeling small vegetables such as carrots, potatoes and tomatoes.
The knife is made of high-quality materials to ensure durability, sharpness and precision. The blade is made of hardened stainless steel, making it resistant to corrosion and rust. This ensures that the knife keeps its sharp edge for a long period of time and requires little effort to cut.
The knife's handle is made of durable material and provides a comfortable and secure grip during use. The ergonomic design of the handle reduces hand fatigue and provides optimal control while cutting.
Blade length: 7 cm.
Color: black
Usage: rigid blade knife, ideal for peeling fruits and vegetables.
Handle: polypropylene with non-slip texture.
Jolly line.
Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.
The blade features a micro-serrated edge that gives greater ease of use and durability.
The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.
331207 -
Sanelli - Jolly - Tomato knife 12cm - 3342.12.N - micro serrated - kitchen knife
The Sanelli Jolly Knife Tomato Knife 12cm (3342.12.N) is a specialized tool designed to tackle cutting tomatoes effectively. This kitchen knife features a blade length of 12 cm, ideal for handling tomatoes of various sizes.
The blade of the knife is made of high-quality stainless steel, which offers good corrosion resistance and maintains lasting sharpness. The main feature of this knife is the micro serrated edge on the blade, which makes it easy to tackle the skin of the tomato without crushing it.
The handle of the knife is made of durable synthetic material, which provides excellent grip and control during use. The ergonomic shape of the handle fits comfortably in the hand, allowing precise and safe handling.
Blade length: 12 cm.
Color: black
Blade: semi-rigid and serrated, great for tomatoes and bread.
Handle: polypropylene with non-slip texture.
Jolly line.
Six models of small, versatile knives designed for every use in the kitchen. Practical, handy, always sharp, suitable for amateur or professional use.
The blade features a micro-serrated edge that gives greater ease of use and durability.
The series is completed by two knives with a smooth blade, indispensable for peeling and carving fruit and vegetables.
334212.N -
Masahiro - Santoku Olivato 175mm - MV-Honyaki M-14993 - Japanese kitchen knife
The Masahiro knives come directly from the city of Seki, Japan.
The quality of these Masahiro knives is very high and they are characterized by an asymmetric processing of the blades: the left side of the blade is flat, the other side of the knife is beveled up to the edge and then polished. This modern Japanese blade design translates into a superior cutting capacity.
The MV series is made of molybdenum vanadium stainless steel MBS-26 (similar to a Sandvik 19C27 or a 440C and predecessor of the VG-10). The handles are riveted to a full tang with thin layers of black-stained wood pressed into a transparent (but not polished) polyamide.
Recommended use: Vegetables
Country of production: Japan
Type of production: Industrial
Blade: Hitachi stainless steel MBS-26 at 58HRC
Handle: Synthetic, riveted
Blade length: 175mm.
Blade thickness: 2.5mm.
Total length: 300mm.
Weight: 115g.
Cleaning and maintenance: hand wash - not dishwasher safeM-14993 -
Sanelli Premana - 7cm Paring Knife - 3246.07 - Kitchen Knife
The Sanelli Premana - Spelucchino Knife 7cm - 3246.07 is a very versatile kitchen knife with a short, thin blade 7 cm long, making it ideal for peeling, cutting and chopping small fruits and vegetables. The blade is made of high quality, durable and strong X60CrMov14 stainless steel, which ensures a long life of the tool.
The ergonomic handle, made of high-quality polymer, provides a firm and comfortable grip, even during prolonged use. The ergonomic shape of the handle is designed to provide a secure grip and great maneuverability, making this kitchen knife very easy to use.
It is a high-quality kitchen knife, ideal for home or professional use. Due to its versatility and easy handling, it can be used for many occasions, from preparing ingredients to cutting small fruits and vegetables. Its sturdy and durable construction ensures long life and easy maintenance of the tool.
Recommended Use: cutting fruits and vegetables
Country of manufacture: Italy
Blade: made of surgical stainless steel with a hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 70mm.
Total length: 180mm.
Packaging: cardboard blade cover with Sanelli logos
Weight: 33g.
s324607 -
Sanelli Premana - 16cm Smile Knife Crescent Blade - 3176.16 - Kitchen Knife
The Sanelli Premana Smile knife (3176.16) is a versatile kitchen knife designed to tackle a variety of culinary tasks. This knife features a blade length of 16 cm, making it suitable for cutting, slicing, and chopping ingredients of different sizes.
The knife blade is made of high-quality stainless steel, which offers superior corrosion resistance and long edge life. Its tapered, sharp shape allows for precise, clean cuts.
The knife handle is ergonomically designed and made of durable synthetic material, which provides a comfortable and secure grip during use. The shape of the handle is designed to fit the hand, allowing for precise and controlled handling.
The Sanelli Premana Smile 16cm knife is a reliable and versatile tool for any kitchen. Whether you are a professional chef or a cooking enthusiast, this knife will be a valuable ally in your daily preparations.
Recommended Use: chopping and mincing vegetables, substitute for crescent blade
Country of manufacture: Italy
Blade: surgical stainless steel with hardness of 54-56 HRC
Handle: made of sterilizable anti-corrosion polymer, with Biomaster antibacterial additive
Blade length: 160mm.
Total length: 285mm.
Packaging: cardboard blade cover with Sanelli logos.
Weight: 180g.
s317616 -
Sanelli - Petty Knife 10 cm - 3256.10 - kitchen knife
The Sanelli Coltello Petty knife is a versatile kitchen tool with a 10 cm blade, ideal for a variety of culinary tasks. This knife is commonly used for cutting and slicing smaller and more delicate ingredients.
The blade of the Petty knife is made of high-quality stainless steel, which provides good corrosion resistance and long edge life. Its sharp shape allows for precise, clean cuts on fruits, vegetables, cheeses, and other foods.
The knife handle is ergonomic and made of durable synthetic material, which provides a comfortable and secure grip during use. The shape of the handle is designed to fit the hand, allowing for precise and controlled handling.
The Sanelli Coltello Petty 10 cm knife is an indispensable tool in any kitchen, whether for home or professional use. It can be used for a variety of tasks, such as cutting, slicing, chopping and decorating. With this knife, you can effectively and precisely tackle your daily culinary preparations.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: knife for general uses, especially cutting and peeling fruits and vegetables
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 100 mm.
Total length: 210 mm.
Weight: 38 g.
s325610 -
Sanelli - Tomato Knife 12cm - 3296.12 - kitchen knife
The Sanelli tomato knife is an essential addition to your collection of kitchen tools. At 12 cm long, it is specifically designed to tackle tomatoes with precision and ease.
The blade of this knife is made of high-quality stainless steel, which offers superior corrosion resistance and exceptional durability. Its precise sharpness and saw-tooth shape on the blade make it easy to cut through the tough skin of tomatoes without crushing them.
The knife's handle is made of durable material and offers a secure and comfortable grip during use. Its ergonomic shape fits perfectly in the hand, allowing optimal control while cutting.
This knife is very versatile and can also be used to cut other thin-skinned foods, such as citrus or peaches. Its sharp blade ensures precise and uniform results, making the process of preparing ingredients much more efficient.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: knife with serrated blade for tomatoes
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 120 mm.
Total length: 225 mm.
Weight: 36 g.
s329612P -
Sanelli - Olive carving knife 25cm. - 3166.25 - kitchen knife
Sanelli's 25 cm oiled carving knife is a professional tool ideal for slicing, carving and cutting large pieces of meat, such as roasts, tenderloins and chickens. This knife features a long, sharp blade that allows for precise and uniform cuts.
The chopping knife blade is made of high-quality stainless steel, which provides exceptional durability and superior resistance to corrosion. Its length of 25 cm allows it to easily tackle large pieces of meat, ensuring a clean and precise cut.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Olive Chef Knife
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 250 mm.
Total length: 370 mm.
Weight: 215 g.
s316625 -
Sanelli - Olive carving knife 21cm. - 3166.21 - kitchen knife
Sanelli's 21 cm oiled carving knife is an essential tool for slicing and carving meats, such as roasts, tenderloins and chickens. This knife is designed to offer excellent performance and ease of use in the kitchen.
The chopping knife blade is made of high-quality stainless steel, which provides superior corrosion resistance and exceptional durability. Its length of 21 cm offers an optimal balance between maneuverability and ability to slice large pieces of meat.
The blade shape is tapered and sharp, allowing for precise and even cuts. This oiled carving knife features a sharp blade that easily penetrates meat, allowing for effortless thin, even slices.
The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, in every detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.
Use: Olive Chef Knife
Blade: Surgical steel 54-56 HRC
Handle: Sterilizable anti-corrosion polymers
Blade length: 210 mm.
Total length: 335 mm.
Weight: 185 g.
s316621 -
Sanelli - Jolly - Paring knife 11cm - 335211.N - micro serrated - kitchen knife
Paring knife 11 black
Blade length: 11 cm.
Black colour
The versatile knife, developed for every use in the kitchen.
Practical, easy to handle, always sharp.
Polypropylene handle with non-slip texture.Jolly Line
Six models of small versatile knives, designed for any use in the kitchen. Practical, easy to handle, always sharp, suitable for amateur or professional use.The blade is characterized by a micro-serration that gives greater ease of use and durability.
The series is completed by two knives with smooth blades, essential for peeling and engraving fruit and vegetables.
335211 -
Sanelli - Santoku 16cm. - 3806.16 - coltello cucina
La linea Premana Professional delle Coltellerie Sanelli è stata realizzata analizzando e risolvendo, in ogni minimo dettaglio, i problemi che si presentano al professionista, al privato o all'appassionato più attento che usa quotidianamente questi strumenti di lavoro.
Uso: Generico, verdure e carne
Tipologia Giapponese della Lama: SantokuLama: Acciaio chirurgico 54-56 HRC
Impugnatura: Polimeri sterilizzabili anticorrosione
Lunghezza lama: 160 mm.
Lunghezza totale: 285 mm.
Max Altezza lama: 48 mm.
Peso: 166 g.
s380616 -
Masahiro - Utility 145mm - MV-Honyaki M-14906 - Japanese kitchen knife
The Masahiro knives come directly from the city of Seki, Japan.
The quality of these Masahiro knives is very high and they are characterized by an asymmetric processing of the blades: the left side of the blade is flat, the other side of the knife is beveled up to the edge and then polished. This modern Japanese blade design translates into a superior cutting capacity.
The MV series is made of molybdenum vanadium stainless steel MBS-26 (similar to a Sandvik 19C27 or a 440C and predecessor of the VG-10). The handles are riveted to a full tang with thin layers of black-stained wood pressed into a transparent (but not polished) polyamide.
Recommended use: Utility, meat, fish, vegetables
Country of production: Japan
Type of production: Industrial
Blade: Hitachi stainless steel MBS-26 at 58HRC
Handle: Synthetic, riveted
Blade length: 145mm.
Blade thickness: 2.5mm.
Total length: 265mm.
Weight: 132g.
Cleaning and maintenance: hand wash - not dishwasher safeM-14906 -
Masahiro - Chef Carving 210mm - MV-Honyaki - Japanese kitchen knife
Recommended use: Raw meat, vegetables, fish cleaning
Country of production: Japan
Type of production: Industrial
Blade: Hitachi stainless steel MBS-26 at 58HRC
Handle: Synthetic, riveted
Blade length: 210mm.
Blade thickness: 2.5mm.
Total length: 330mm.
Weight: 145g.
Cleaning and maintenance: hand wash - not dishwasher safeM-14911 -
Masahiro - Chef Carving 240mm - MV-Honyaki - Japanese kitchen knife
Recommended use: Raw meat, vegetables, fish cleaning
Country of production: Japan
Type of production: Industrial
Blade: Hitachi stainless steel MBS-26 at 58HRC
Handle: Synthetic, riveted
Blade length: 240mm.
Blade thickness: 2.5mm.
Total length: 375mm.
Weight: 202g.
Cleaning and maintenance: hand wash - not dishwasher safeM-14912