Wine Accessories: Aerators, Corkscrews, Decanters, Cork Tasting
-
Microplane - Profi Y - Peeler Julienne blade
The elegant and balanced design of the new peeler is ideal for creating thin julienne strips of fruit and vegetables for salads and decorations, making it an indispensable tool for any kitchen. The ultra-sharp stainless steel blade is ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc.
Razor-sharp Extra large, ultra-sharp stainless steel blade for easy peeling for effortless peeling
ideal for carrots, celery root, courgettes, apples, pears, potatoes, beetroot, etc.
Ergonomic soft-touch Grif
Practical potato eye remover
Suitable for right and left-handed people
Ergonomically designed to fit comfortably in your hand
Easy to use and easy to clean (dishwasher safe).
48083 -
Microplane - Professional avocado tool 3 in 1
Multifunctional usage in one tool - split, pit, slice, and scoop out safely & effectively.
Slicing Blade - specifically designed to effortlessly slice through an avocado.
Pit Remover- engineered to remove the pit quickly and with ease. Scoop Feature- incorporated into the blade to help separate the avocado from its skin.
Multifunctional usage in one tool - split, pit, slice, and scoop out safely & effectively
Ultra-sharp, photo-etched, stainless steel Extra Coarse Blade
Made in USA
Effortless grating for superior results
Foods are precisely cut without ripping or tearing
The natural aroma is released to enhance flavour
Two rounded & non-slip soft-touch handles
Easy cleaning. Simply rinse under running water
Dishwasher safe
48071 -
Centellino - Replacement head cap for cl100 - cl125
Replacement cap for the Centellino decanter, ideal for the
CL100, CL125
The CENTELLINO is the single-serving wine decanter, a patented brand and design object, handmade, blown glass, MADE IN ITALY.
It is an oenological product with tested technical results.
The CENTELLINO, decants by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. The wine in its descent, gently lies on the walls of the blown glass "amphora" (tank), oxygenating and thus releasing its aromas and organoleptic properties.
Besides being an excellent tool for pouring, very useful for those who have to serve wine in the glass, thanks to its design it is also a beautiful ornamental object.
Exclusive gift item and souvenir of Italy and its wine world.
Wine passed through centellino is described as "more open, cleaner, more harmonious."
Tales of centello, or ciantello, or even centellino, have been told since ancient times. The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo "to pour."
An object with which precious and ancient ambrosias and spirits were poured.
That suave sipping from cyatulus to cyatulus cheered the pauses of weary wayfarers. Then it was the glass, the flask and the bottle, so the skilled glassmaker, drew on it a ciantello.
Today the "Centellino" produced and crafted by skilled artisans, embellishes noble tables.NC100 -
Centellino - Replacement head cap for cl100 - cl60 -cl35
Replacement cap for the Centellino decanter, ideal for the
CL100, CL60 and CL35
The CENTELLINO is the single-serving wine decanter, a patented brand and design object, handmade, blown glass, MADE IN ITALY.
It is an oenological product with tested technical results.
The CENTELLINO, decants by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. The wine in its descent, gently lies on the walls of the blown glass "amphora" (tank), oxygenating and thus releasing its aromas and organoleptic properties.
Besides being an excellent tool for pouring, very useful for those who have to serve wine in the glass, thanks to its design it is also a beautiful ornamental object.
Exclusive gift item and souvenir of Italy and its wine world.
Wine passed through centellino is described as "more open, cleaner, more harmonious."
Tales of centello, or ciantello, or even centellino, have been told since ancient times. The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo "to pour."
An object with which precious and ancient ambrosias and spirits were poured.
That suave sipping from cyatulus to cyatulus cheered the pauses of weary wayfarers. Then it was the glass, the flask and the bottle, so the skilled glassmaker, drew on it a ciantello.
Today the "Centellino" produced and crafted by skilled artisans, embellishes noble tables.HCT -
Centellino - Decanter for Red and White Wines ml.125
Centellino - Decanter for Red and White Wines ml.125
The "CENTELLINO" is the single-serving wine decanter. The "CENTELLINO" is an object with a patented brand and design, handmade, blown glass, MADE IN ITALY.
The "CENTELLINO" is an oenological product with tested technical results.
The "CENTELLINO" decants, by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. As the wine descends, it gently settles on the walls of the blown-glass 'amphora' (tank), oxygenating itself and thus releasing its aromas and organoleptic properties. In addition to being an excellent tool for serving wine in the glass, the "CENTELLINO", thanks to its design, is also a beautiful ornamental object.
The "CENTELLINO" with its soft and harmonious design completes and enriches the table. Exclusive gift item and souvenir of Italy and its wine world.
Laboratory Notes:
Organoleptic analysis: the wine poured into the glass through the glass decanter, with its characteristic amphora shape, "centellino" is recognised as different from the wine poured directly into the glass at a 95% confidence level by a panel of 6 expert tasters subjected to a trianolar test. Wine passed through centellino is described as "more open, cleaner, more harmonious". People have been talking about the centello, or ciantello, or centellino, since ancient times.
The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo 'to pour'. An object with which precious and ancient ambrosias and spirits were poured. Later, the centellino, in the ancient post in the form of a kind of spoon, was used to pour an intoxicating sip of wine.
That suave sipping from ciantello to ciantello cheered the pauses of weary travellers. Then came the glass, the flask and the bottle, so the skilled glassmaker drew a ciantello on it.
Today, the 'Centellino' produced and crafted by skilled artisans, embellishes noble tables. The 'Centellino' decants and portions excellent wines, oxygenates and opens their bouquets, thus making the precious nectars more suave and harmonious.
8421-125 -
Centellino - Pack of 3 Decanters C100 - C60 - C35 - wine and oil
Centellino - Pack of 3 Decanters C100 - C60 - C35 - wine and oil
The 'CENTELLINO' is the single-dose wine decanter. The 'centellini' perfectly dose a tasting glass, do not cause trauma to the wine, amplify its bouquet, maintain the value of the bottle and its contents...
The "CENTELLINO" is a patented brand and design object, handmade, blown glass, MADE IN ITALY.
The "CENTELLINO" is an oenological product with tested technical results.
The "CENTELLINO" decants, by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. As the wine descends, it gently settles on the walls of the blown-glass 'amphora' (tank), oxygenating itself and thus releasing its aromas and organoleptic properties.
As well as being an excellent tool for serving wine in the glass, the "CENTELLINO", thanks to its design, is also a beautiful ornamental object.
The "CENTELLINO" with its soft and harmonious design completes and enriches the table. Exclusive gift item and souvenir of Italy and its wine world.
Laboratory Notes:
Organoleptic analysis: the wine poured into the glass through the glass decanter, with its characteristic amphora shape, "centellino" is recognised as different from the wine poured directly into the glass at a 95% confidence level by a panel of 6 expert tasters subjected to a trianolar test. Wine passed through centellino is described as "more open, cleaner, more harmonious". People have been talking about the centello, or ciantello, or centellino, since ancient times. The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo 'to pour'. An object with which precious and ancient ambrosias and spirits were poured. Later, the cyatulus, in the form of a kind of spoon, was used to pour out an intoxicating sip of wine. -
That suave sipping from ciantello to ciantello cheered the pauses of weary travellers. Then it was the glass, the flask and the bottle, so the skilful glassmaker drew a ciantello on it.
Today, the 'Centellino' produced and crafted by skilled artisans, embellishes noble tables. The 'Centellino' decants and portions excellent wines, oxygenates and opens their bouquets, thus making the precious nectars more suave and harmonious.
The gift packs include 3 decanters: 100 ml for red and white wines, 60 ml for dessert and liqueur wines and 35 ml for oil.
The "Centellino" is also a single-dose oil decanter, made of blown glass and 100% MADE IN ITALY. The oil as it descends harmoniously over the walls of the glass amphora, oxygenating and releasing all its fragrances.
The 'Centellino' decants the oil, oxygenating it by about 35 ml. Thanks to its design, it is also a beautiful ornamental object, as well as a valuable tool for pouring.
Gift box
The set “aeradivino”, made by blown glass, total hand made, complete and enrich the line “Centellino”... 3 “Centellinos” (1 ml. 100 + 1 ml. 60 + 1 ml. 35)
8421 -
Centellino - Decanter for Grappa and Distillates ml.35
Centellino - decanter for Grappa and Distillates ml.35
The "CENTELLINO" for Grappa and Distillates
The "CENTELLINO" is an object with a patented brand and design, handmade, blown glass, MADE IN ITALY.
The "CENTELLINO" is an oenological product with tested technical results.
The "CENTELLINO" decants, by oxygenating it, about 35 ml. of Grappa/Distillate at a time, thus providing a perfect tasting dose. As it descends, it gently settles on the walls of the blown-glass 'amphora' (tank), oxygenating and thus releasing its aromas and organoleptic properties.
As well as being an excellent tool for serving Grappa or Distillate in the glass, the "CENTELLINO", thanks to its design, is also a beautiful ornamental object.
The "CENTELLINO" with its soft and harmonious design completes and enriches the table. Exclusive gift item and souvenir of Italy and its wine world.
6649 -
Centellino - Decanter for Red and White Wines ml.100
Centellino - Decanter for Red and White Wines ml.100
The "CENTELLINO" is the single-serving wine decanter. The "CENTELLINO" is an object with a patented brand and design, handmade, blown glass, MADE IN ITALY. The "CENTELLINO" is an oenological product with tested technical results.
The "CENTELLINO" decants, by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. As the wine descends, it gently settles on the walls of the blown-glass 'amphora' (tank), oxygenating itself and thus releasing its aromas and organoleptic properties. In addition to being an excellent tool for serving wine in the glass, the "CENTELLINO", thanks to its design, is also a beautiful ornamental object.
The "CENTELLINO" with its soft and harmonious design completes and enriches the table. Exclusive gift item and souvenir of Italy and its wine world.
Laboratory Notes:
Organoleptic analysis: the wine poured into the glass through the glass decanter, with its characteristic amphora shape, "centellino" is recognised as different from the wine poured directly into the glass at a 95% confidence level by a panel of 6 expert tasters subjected to a trianolar test.
Wine passed through centellino is described as "more open, cleaner, more harmonious". People have been talking about the centello, or ciantello, or centellino, since ancient times. The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo 'to pour'. An object with which precious and ancient ambrosias and spirits were poured. Later, the centellino, in the ancient post in the form of a kind of spoon, was used to pour an intoxicating sip of wine.
That suave sipping from ciantello to ciantello cheered the pauses of weary travellers. Then came the glass, the flask and the bottle, so the skilled glassmaker drew a ciantello on it. Today, the 'Centellino' produced and crafted by skilled artisans, embellishes noble tables. The 'Centellino' decants and portions excellent wines, oxygenates and opens their bouquets, thus making the precious nectars more suave and harmonious.
6647 -
Microplane - 3 IN 1 Ginger Tool
Crafted using original Microplane stainless steel etched blades, the seriously sharp and efficient 3-in-1 Ginger Tool is the only gadget needed when cooking or baking with ginger. The rasp-like tool features a peeler on the side to quickly remove the peel of knobby, fresh ginger root.
A wide panel incorporating Microplane's top-selling
Fine blade, makes fast work of grating ginger, and a razor-sharp, angled blade towards the bottom of the tool thinly slices ginger with ease and precision.
Product Details
3-in-1 tool grates, slices and peels ginger
Non-slip base and handle for comfort and stability
Photo etched, ultra sharp blades
Shipping Weight: 8 oz.
Original Microplane stainless steel blades made in the USA
48010 -
Microplane - Bowl Grater - Universal bowl grater - fine blade
The latest addition to the Microplane® range of exceptionally sharp and effective culinary tools is the NEW ultra-sharp Microplane® Bowl Grater Fine Blade!
Easily and efficiently grates hard cheese, citrus, nuts, coconut, chocolate, and spices conveniently and neatly
directly into the bowl without tearing ingredients so that natural flavors are released to enhance flavor.
Grater with fine utra-sharp, photo-etched blade designed to be placed on the edges or inside your favorite container.
Grating effortlessly but with excellent results, foods are cut precisely and not torn.
Ideal for hard cheeses, spices, onions, carrots, ginger and citrus zest.
Material: stainless steel
Dimensions: 21.2 x 10.3 x 2 cm.
41004NEW -
Centellino - Decanter for Red and White Wines ml.100 With 2 CRW glasses
Centellino - Decanter for Red and White Wines ml.100 with 2 CRW glasses
The "CENTELLINO" is the single-serving wine decanter. The "CENTELLINO" is an object with a patented brand and design, handmade, blown glass, MADE IN ITALY.
The "CENTELLINO" is an oenological product with tested technical results.
The "CENTELLINO" decants, by oxygenating it, about 100ml. of wine at a time, thus providing a perfect tasting dose. As the wine descends, it gently settles on the walls of the blown-glass 'amphora' (tank), oxygenating itself and thus releasing its aromas and organoleptic properties.
As well as being an excellent tool for serving wine in the glass, the "CENTELLINO", thanks to its design, is also a beautiful ornamental object.
The "CENTELLINO" with its soft and harmonious design completes and enriches the table. Exclusive gift item and souvenir of Italy and its wine world.
Laboratory Notes:
Organoleptic analysis: the wine poured into the glass through the glass decanter, with its characteristic amphora shape, "centellino" is recognised as being different from the wine poured directly into the glass at a 95% confidence level by a panel of 6 expert tasters undergoing a trianolar test. Wine passed through centellino is described as "more open, cleaner, more harmonious". People have been talking about the centello, or ciantello, or centellino, since ancient times. The Latins called it cyatulus, diminutive of cyatus, from the Greek Kyathos from Kyo 'to pour'. An object with which precious and ancient ambrosias and spirits were poured. Later, the centellino, in the ancient post in the form of a kind of spoon, was used to pour an intoxicating sip of wine. That suave sipping from ciantello to ciantello cheered the pauses of weary travellers. Then came the glass, the flask and the bottle, so the skilled glassmaker drew a ciantello on it. Today, the 'Centellino' produced and crafted by skilled artisans, embellishes noble tables. The 'Centellino' decants and portions excellent wines, oxygenates and opens their bouquets, thus making the precious nectars more suave and harmonious. The gift packs The new and exclusive 'wine area' goblets, in blown glass, totally handmade, complete and enrich the 'Centellino' line. Excellent gift items...
The package also includes 2 CRW red wine tasting goblets ml.500.
8420 -
Microplane 3-in-1 Twist & Zest
Microplane 3-in-1 Twist & Zest Highly versatile and convenient for baking and cooking sweet and savory dishes that call for citrus, the 3-in-1 Twist & Zest combines a reamer, a zester, and a channel knife for twist garnishes into one durably constructed, space-saving tool. The well designed, transparent reamer at the top of the gadget efficiently extracts juice from citrus fruits, and also doubles as a protective cover for the tool's zest blade, which features an original Microplane, made in the USA stainless steel blade. Microplane's extraordinarily sharp blade creates finely grated citrus zest without removing the bitter white pith. On the opposite end of the tool, an equally sharp, circular channel knife blade (twist tool) transforms citrus peel into beautiful twist garnishes with ease. The aromatic and flavorful citrus peel twists add panache to desserts, such as cupcakes, tarts, and quick breads, and also make a zesty garnish to savory foods, like roast chicken and steaks. A clear protective cap is included for the twist tool for safety when not used and during storage.
Product Details Etched stainless steel zester blade, made in USA Translucent reamer and channel knife Remove reamer to expose zester Clear protective cap included Styled in green with white accents Dishwasher safe34735E