Knives and Kitchen Accessories
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Ontario Knife Company - Bird and Trout Knife with leather sheath - 7027 - knife
Known for their rugged longevity in countless practical applications, Ontario's famous Old Hickory knives have been a go-to for cooking and outdoor enthusiasts for over 95 years. This model, thanks to its small size and ease of use, is ideal for working birds and fish. It features an 8.5cm stainless steel blade with a satin finish. As with all Old Hickory models, this knife also features a wooden handle with brass rivets. Both the fillet knife and the leather sheath are made in the USA.
Intended use: Fishing / Hunting / Cooking
Type of production: industrial
Country of production: USA
Blade: 57-59 HRC stainless steel
Blade treatment: satin finish
Handle: wood
Blade length: 85mm.
Blade thickness: 2mm.
Total length: 170mm.
Sheath: in leather
Packaging: Ontario official box
Note: To make the knife sharper, through our in-house laboratory, we further sharpen each blade before shipping.CARE AND MAINTENANCE: it is recommended to wash it under running water and dry it immediately manually with a clean cotton cloth or absorbent paper.
ON7027 -
Ontario Knife Company - 417 Filet Knife with leather sheath - 1275 - knife
Revisiting a classic Ontario model, this Old Hickory fish fillet knife comes with a leather sheath. Ideal for hunting, fishing or cooking, the Ontario Old Hickory 417 Filet Knife features a 16cm stainless steel blade with a satin finish. As with all Old Hickory models, this knife also features a wooden handle with brass rivets. Both the fillet knife and the leather sheath are made in the USA.
Intended use: Fishing / Hunting / Cooking
Type of production: Industrial
Country of production: USA
Blade: 55-58 HRC stainless steel
Blade treatment: satin finish
Handle: wood
Blade length: 160mm.
Blade thickness: 2mm.
Total length: 275mm.
Sheath: in leather
Packaging: Ontario official box
Notes: To make the knife sharper, through our internal laboratory, we further sharpen each blade before shipping.CARE AND MAINTENANCE: it is recommended to wash it under running water and immediately dry it manually with a clean cotton cloth or absorbent paper.
ON1275 -
Ontario Knife Company - Old Hickory Hop Field Knife - 5060 - knife
Produced by the American Ontario, this knife contains a series of elements that make it practical, manageable, simple, spartan and fascinating. The Hop field is a universal knife, convenient in the kitchen, perfect for a barbecue, valid for hiking or camping.
Intended use: Hiking / Camp / Meat
Type of production: Industrial
Country of production: USA
Blade: 1095 Carbon Steel 57-59 HRC
Blade treatment: satin finish
Handle: wood
Blade length: 178mm.
Blade thickness: 2mm.
Total length: 300mm.
Weight: 134g.
Sheath: without sheath
Packaging: -
Notes: To make the knife sharper, through our internal laboratory, we further sharpen each blade.ON5060 -
Biosec - Book - dry - techniques and recipes - IN ITALIAN
Biosec - Book - dry - techniques and recipes - IN ITALIAN Dried, dehydrated, freeze-dried, crumbly, crunchy: Kosmos cooking these words that evoke the absence of lifeblood, communicate visually, taste and hearing very precise. The soft polenta tuile, which melts in the mouth, the concentrated essence of sun-dried tomatoes, which is released in contact with the palate, the special aroma of dried cod are part of an extra dry it has been associated with a nice repertoire of perceptions. The removal of water contained in the food, is due to heat or the passage of air, a proven method of preservation, but also a system for the amount of the same to change in a radical way. After forcing the boundaries of taste and upset the aesthetics, the curious gastronauts step explorations in this different sense sector in which it concerns about the structure of materials, the balance of the plate. This article looks at Stefano Masanti various techniques food its natural moisture to escape. Evaluates the results produced by different instruments: conventional oven, microwave and dryer and offers a number of recipes to show how amazing dry ingredients in signature roles can have meals. Publisher: culinary Bibliotheca Publication date: 31/102016 Pages: 96 In large format Italian language to couple a nice idea with our Biosec dryer.8175E -
Biosec - Book - The drying in the Kitchen - IN ITALIAN
Biosec - Book - The drying in the Kitchen - IN ITALIAN Finally, a new cookbook Biosec: "The drying in the Kitchen" Tips and techniques to preserve and enjoy the pure taste of the food. Thousands of ideas, hints and tips to preserve and enjoy the most of your dry goods, preserving and enhancing flavors and colors. Sixty six famous blogger and star chefs recipes, tricks, tables with food and timing, all it needs to stimulate imagination and creativity in the kitchen. Features: - Drying guidance - 66 recipes and 208 pages - Full color - Introduction and tables for proper drying Package Contents: - Book Cookbook8175R -
Ontario Knife Company - Old Hickory Butcher Knife - 7113 - knife
Ontario Knife Company - Old Hickory Butcher Knife - 7113 - knife
Known for their robust longevity in countless practical applications, Ontario's famous Old Hickory knives have been a go-to for cooking and outdoor enthusiasts for over 95 years.Intended use: Hiking / Camp / Meat / Barbecue
Type of production: Industrial
Country of production: USA
Blade: carbon steel 1095 57-59 HRC
Blade treatment: satin finish
Handle: wood
Blade length: 360mm.
Blade thickness: 2.5mm.
Total length: 500mm.
Weight: 412g.
Sheath: without sheath
Packaging: without packaging
Notes: To make the knife sharper, through our internal laboratory, we further sharpen each blade before shipping.CARE AND MAINTENANCE: This product uses a NON stainless steel with a high carbon content - it is therefore recommended to wash it under running water and dry it immediately manually with a clean cotton cloth or absorbent paper. To avoid the formation of rust and oxidation it is also highly recommended, after having dried it well, to protect the blade with a lubricant (eg grease, paraffin, lanolin, vaseline) that creates a protective barrier between the steel and the atmosphere.
ON7113