Sport, Military and Collectible Knives | Coltelleria Collini

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Withdrawn from a private collection, previously purchased
* Condition: Overall in excellent condition, has a couple of small scratches on the titanium clip and some imperceptible abrasions on the titanium
* Available on the market: Difficult to find
* Sharpness: Factory sharp
* Marks on blade: None
* Marks on handle: A couple of small scratches on the titanium clip and some imperceptible abrasions on the titanium
* Box: Present
* Sheath: -
* Manuals, Certificates, and Warranties: Present
* Checked and Certified by our in-house laboratory

Mariner 2 – Heritage Series - The perfect EDC, born from legend.

Born in the 1980s from the pioneering vision of Bob Terzuola, the Mariner was conceived as a true EDC to carry every day, without compromise. Today, this revamped version pays homage to the original, combining aesthetics faithful to the spirit of the first model with a modern, compact and legally compliant design under 3".

The new Mariner 2 features a MagnaCut steel blade with a sheepsfoot profile, sharp, durable, and hardened to 64 HRC, set in a grade 5 titanium handle that guarantees strength without bulking up your pocket. Every detail has been carefully crafted: encapsulated ceramic bearings, steel liner lock with insert, 3D milled clip with the legendary dragon head logo, and a machined titanium thumb disc with dovetail joint.

This reissue is not only a tribute to the history of custom design, but also a celebration of mechanical innovation and high-end materials, all precision-crafted in Dallas, Texas. A piece that combines past and future, for those who demand the best from a pocket knife.

Intended use: EDC

Type of production: Industrial
Country of production: Texas, USA
Blade: CPM-MagnaCut 63/64HRC steel
Blade finish: stone washed
Handle: grade 5 titanium
Blade length: 76mm.
Blade thickness: 2.5mm.
Closed length: 106m.
Total length: 182mm.
Closed thickness: 11 mm
Weight: 101 g
Closure: Liner lock
Clip: Grade 5 titanium, machined from solid
Packaging: Cardboard box with Tactile Knife Company logos and warranty certificate
Notes: Design by Bob Terzuola - knife previously purchased from a private collection

Designed for those who seek reliability and precision in every cut, the SENCUT Awassi combines functionality, ergonomics and high-quality materials in a compact and elegant design. With an 88 mm Sheepfoot blade made of satin-finished 9Cr18MoV steel, sharpened with concave grinding and hardness of 58-60 HRC, it offers excellent performance for both daily use and outdoor activities.

The G10 handle in a magnificent soft blue tending to gray, sturdy and comfortable, is combined with a smooth opening system thanks to the encapsulated ceramic ball bearing. The liner lock system ensures safety during use, while the reversible pocket clip (Tip-Up, L/R) ensures convenient and discreet carrying. A reliable knife, signed SENCUT, designed for those who appreciate quality and attention to detail.

Intended Use: Sporting / EDC

Production type: Industrial
Country of manufacture: China
Blade: Stainless steel 9Cr18MoV at 58/60HRC
Blade Finish: Satin finish
Handle: G10
Blade Length: 88mm
Blade thickness: 3mm
Length closed: 119.8mm
Total Length: 207.8mm
Closure: Liner Lock
Weight: 109.8g.
Clip: removable and reversible, stainless steel
Packaging: cardboard box with manufacturer's logos, nylon zippered case, manuals and warranties
Notes: flipper opening system on ceramic ball bearings

KNIFE WITHDRAWAL FROM A PRIVATE COLLECTION
* Type: Previously purchased
* Condition: in like new condition
* Available on the market: no longer in production single piece produced in 2019
* Sharpening: Original
* Marks on the blade: no
* Marks on the handle: no
* Box: -
* Sheath: no
* Manuals, Certificates and Warranties: original
* Checked and certified by our internal laboratory

Intended use: Collection

Type of production: Artisan by CIC Master Sergio Consoli
Production Lama: Italy
Blade: full-tang stainless steel RWL-34 60 / 61HRC
Blade treatment: -
Handle: holographic resin handle with titanium spacer
Blade length: 85mm.
Blade thickness: 4mm.
Closed length: 120mm.
Total length: 205mm.
Thick when closed: 19mm.
Balancing: -
Weight: 132g.
Closure: Liner Lock
Clip: -
Sheath: -
Packaging:
Notes: Handmade by Master Sergio Consoli - knife number 480 made in 2019

Intended Use: Tactical / Self Defense Tool / Sporting

Production type: Industrial
Country of Production: China
Blade: D2 steel
Blade Finish: Blackwash
Handle: G-10 with stainless steel liners and copper spacer/karambit ring
Blade length: 68mm.
Blade thickness: 2.9mm.
Length closed: 122mm.
Total length: 190mm.
Weight: 79g.
Closure: Liner Lock
Clip: Stainless steel, removable and reversible
Package: Cardboard box with CRKT logos
Notes: Design by Jesper Voxnaes - Carson Flipper opening system on IKBS ball bearings - Designed for personal defense, when closed it can be used as a karambit and as a kubotan.

With this exclusive edition of Coltelleria Collini in collaboration with Fox we have chosen to combine the pocket knife Baby Core by Vox with a Japanese powder steel (sintered) and rolled steel (SanMai) by Takefu Steel.

For this project we have chosen to use the Super Gold2 (SPG2) steel at 62/63HRC for the cutting edge of the blade in order to ensure exceptional cutting performance and durability of the sharpening, while ensuring a remarkable resilience and resistance to oxidation given by the lamination process of the blade.

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Rolled Japanese stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
Blade Finish: Satin
Handle: FRN (Fiberglass Reinforced Nylon) with stainless steel liners
Blade length: 65mm.
Blade thickness: 3mm.
Length closed: 85m.
Total length: 144mm.
Thickness when closed: 14mm
Weight: 79g.
Closure: Liner Lock in AISI 420 stainless steel
Clip: flush, AISI 302 stainless steel, removable and reversible
Packaging: Cardboard box with Fox Knives logos
Notes: Design by Jesper Voxnaes - Opening movement on ball bearings - Carson Flipper opening system - Exclusive version by Coltelleria Collini, Sprint Run, with Japanese Takefu Steel SPG2 Rolled Stainless Steel.

The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer cutting edge life
thanks to the use of high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performances definitely higher than those reached with the use of traditional steels.

- Greater resilience
Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Improved corrosion resistance
The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

- Easy machining even after heat treatment
Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

- Improved aesthetic performance
Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

With this exclusive edition of Coltelleria Collini in collaboration with Fox we have chosen to combine the pocket knife Baby Core by Vox with a Japanese powder steel (sintered) and rolled steel (SanMai) by Takefu Steel.

For this project we have chosen to use the Super Gold2 (SPG2) steel at 62/63HRC for the cutting edge of the blade in order to ensure exceptional cutting performance and durability of the sharpening, while ensuring a remarkable resilience and resistance to oxidation given by the lamination process of the blade.

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Rolled Japanese stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
Blade Finish: Satin
Handle: FRN (Fiberglass Reinforced Nylon) with stainless steel liners
Blade length: 65mm.
Blade thickness: 3mm.
Length closed: 85m.
Total length: 144mm.
Thickness when closed: 14mm
Weight: 79g.
Closure: Liner Lock in AISI 420 stainless steel
Clip: flush, AISI 302 stainless steel, removable and reversible
Packaging: Cardboard box with Fox Knives logos
Notes: Design by Jesper Voxnaes - Opening movement on ball bearings - Carson Flipper opening system - Exclusive version by Coltelleria Collini, Sprint Run, with Japanese Takefu Steel SPG2 Rolled Stainless Steel.

The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer cutting edge life
thanks to the use of high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performances definitely higher than those reached with the use of traditional steels.

- Greater resilience
Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Improved corrosion resistance
The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

- Easy machining even after heat treatment
Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

- Improved aesthetic performance
Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Small and compact, but with impetuous personality, with his shots, with his curves and counter-curves, Isonzo is inspired by the magnificent river that breaks through the gaps of the Eastern Alps - Knife made by Fox

Intended use: Sports
Type of production: Industrial by Fox Cutlery
Country of production: Italy
Blade: N690 59 / 60HRC stainless steel
Blade finish: Black Idroglider
Handle: FRN
Blade length: 55mm.
Blade thickness: 3mm.
Length closed: 85m.
Total length: 141mm.
Thick when closed: 18mm
Weight: 60g.
Closure: Liner Lock
Opening system: on ball bearings
Spacer and details: in anodized aluminum
Clip: steel, flush, removable and reversible
Packaging: Cardboard box with MKM logos Maniago Knife Makers
Notes: Design by Jesper Voxnaes

Small and compact, but with impetuous personality, with his shots, with his curves and counter-curves, Isonzo is inspired by the magnificent river that breaks through the gaps of the Eastern Alps - Knife made by Fox

Intended use: Sports
Type of production: Industrial by Fox Cutlery
Country of production: Italy
Blade: N690 59 / 60HRC stainless steel
Blade finish: Stonewashed
Handle: FRN
Blade length: 55mm.
Blade thickness: 3mm.
Length closed: 85m.
Total length: 141mm.
Thick when closed: 18mm
Weight: 60g.
Closure: Liner Lock
Opening system: on ball bearings
Spacer and details: in anodized aluminum
Clip: steel, flush, removable and reversible
Packaging: Cardboard box with MKM logos Maniago Knife Makers
Notes: Design by Jesper Voxnaes

Intended use: Sports / Tactical

Type of production: Industrial
Country of production: Italy
Blade: N690 59 / 60HRC stainless steel
Blade finish: Stonewashed
Handle: FRN
Blade length: 65mm.
Blade thickness: 3mm.
Length closed: 85m.
Total length: 144mm.
Thick when closed: 14mm
Weight: 79g.
Closure: Liner Lock
Clip: flush, stainless steel, removable and reversible
Packaging: Cardboard box with Fox Knives logos
Notes: Design by Jesper Voxnaes

Intended use: Collection

Type of production: Artisan by Maestro CIC Sergio Consoli
Lama production: Italy
Blade: full-tang in RWL-34 60 / 61HRC stainless steel
Blade treatment: -
Handle: carbon fiber
Blade length: 85mm.
Blade thickness: 4mm.
Length closed: 120mm.
Total length: 205mm.
Thick when closed: 19mm.
Balancing: -
Weight: 138g.
Closing: Liner Lock
Clip: carbon fiber
Sheath: -
Packaging:
Notes: Handmade by Maestro Sergio Consoli - knife number 271 made in 2009

Acknowledgments

I currently make a limited number of knives a year and participate in some exhibitions, where among other things I have won my first prizes:

in 2005 at LAME SOTTO I PORTICI in Romano di Lombardia (BG) I was awarded the "best table on display"

always in the same year at the CULTER-EXPO in Novegro (MI) as "best folding knife"

moreover, I ranked second in the competition organized by LAME D'AUTORE magazine as the best fixed hunting blade

then in 2007 at "Scarperia" I won the third prize as the best closable

but above all again in 2007, I achieved, to my great satisfaction, the level of MASTER OF ITALIAN COLTELLINAI CORPORATION, recognition received at the first exam taken.

Presentation of the craftsman

Creating a hand knife is what I consider a real art form.
The satisfaction of seeing an object that comes from your own hands, that takes shape and that reaches mechanical, artistic and aesthetic perfection is what pays me more for all the hours of work and effort it takes to create a knife completely by hand.

The passion for "cutting irons" has always been in me since I was a child and has grown with me until the almost sudden decision to build my first knife on my own, it was a "need", almost an inner need that I couldn't put it off, my hands and my mind had to start creating, of course what I had always been passionate about ... the knife!

I started at 40, in 2003, practically self-taught, I had no manual work experience, but I had been a mechanical designer for many years and this allowed me to know perfectly the technique and all the various stages of mechanical processing.

Currently I am a member, with the rank of Maestro, which is the highest, of the Italian Knifemakers Guild, an association recognized all over the world for the seriousness and above all quality of execution that all its members must maintain over time.

What I do now is what I consider my art form ..., to create "handmade, hunting and collectible knives".

They are knives made entirely by hand, only with an infinite series of files, a small drill for the holes and a sander for the concave grinding of the blades, nothing else!
I make above all folding knives, which satisfy more my desire to build perfect mechanical objects and perfection in the smallest details, even inside where they cannot be seen, is what distinguishes a hand-made knife from an industrially made one .

The mechanics must then be made in the best possible way, without counting the hours of work, only in this way the final result is guaranteed.

Of course, over the years I have refined my technique and currently I have improved even more the mechanics by inserting a system of ball bearings on the blade rotation, which guarantee an absolutely perfect seal and allow the blade to close and open without the slightest friction and with an incredible sweetness.

With regard to the blades, I am experimenting with new types of hardening, which give hardnesses of 62-63 HRC and allow exceptional wire holding and cutting quality for all types of use.

Pathically I make all the knives on my initial design, they are all unique pieces made completely by hand down to the smallest details, one at a time, only in this way, in my opinion, a knife can be considered "handmade".

Regarding the materials that I use, I can say that for the blades I prefer RWL34 steel which is sintered from powders and guarantees the total absence of internal defects, sometimes I also use damask, both stainless steel and carbon, for the uniqueness 'that they donate to the knife, since each damask is always different from another.

For the handles, one of the most beautiful materials is the mammoth tooth, which can be found in a variety of colors, all beautiful, I also use the fossil ivory of mammoth, various briars, titanium and carbon fiber.

Most of the knives, however, are made entirely of steel, in order to then be engraved, always and rigorously by hand, to transform the knife even more into a real work of art ...

Intended use: EDC / Sports

Type of production: Industrial
Country of production: Taiwan
Blade: 440C stainless steel
Blade treatment: blackwash
Handle: G10
Blade length: 44mm.
Blade thickness: 3.2mm.
Total length: 107mm.
Weight: 34g.
Clip: -
Closure: Liner lock
Packaging: cardboard box with Boker Plus logos
Notes: Design by Darriel Caston

Destination of use: sports

Type of production: Industrial
Country of production: Italy
Blade: N690 59 / 60HRC stainless steel
Blade treatment: black idroglider
Handle: Carbon Fiber with stainless steel liners
Blade length: 90mm.
Blade thickness: 4mm.
Length closed: 123mm.
Total length: 210mm.
Thick when closed: 18mm
Weight: 160g.
Closure: LinerLock
Clip: stainless steel, removable and reversible
Sheath: nylon case with zip
Packaging: cardboard box with Fox Knives logos
Notes: Design by Kmrj Kmaxrom

Logan is not a common liner, but hides an epic revolution in the constructive concept!

Unlike traditional liners, Logan has no moving pins, but is born from a 5th titanium monolith. The accurate CNC milling machines produce Logan's body: solid, lightweight, slim and highly functional where the blade rotates on the pin, one With the base, to ensure a high strength and sturdiness. The retractable screws in the body give Logan the ultimate touch of clean elegance.

Purpose: Sportsman / EDC

Type of production: Industrial
Country of production: Maniago - Italy
Blade: D2 Steel at 61HRC hardened vacuum
Blade treatment: beaded blast
Handle: Titanium monolithic 6AL4V and G10
Blade Length: 95mm.
Blade thickness: 3mm.
Closed length: 113mm.
Total length: 205mm.
Closed thickness: 9mm.
Weight: 96g.
Opening: In one hand, with removable T-pin, on the back of the blade
Washers: Teflon
Closure: Liner Lock
Clip: Stainless steel, removable and reversible
Sheath: Upholstered zip pocket
Packing: Cardboard box with Mercury logos
Notes: Design by Moreno Franzin

Intended use: Sports / EDC

Type of production: Industrial
Production Country: Taiwan
Blade: Stainless steel AUS-8 to 57 / 59HRC
Blade treatment: Satin
Handle: Anodized aluminum with aged effect
Blade length: 65mm.
Blade thickness: 3mm.
Closed Length: 100mm.
Overall length: 165mm.
Weight: 96g.
Lock: Liner Lock
Clip: removable, stainless steel
Packaging: cardboard box with CRKT logos - Design by Ken Onion - opening system on IKBS type ball bearings with open type Carson Flipper

Intended Use: sport / collection

Type of production: Industrial
Production Country: Italy
Blade: stainless steel N690Co
Surface treatment: satin finish
Handle: Carbon Fiber
Blade length: 95mm.
Blade thickness: 3.5mm.
Closed Length: 130mm.
Overall length: 210mm.
Thick when closed: 14mm.
Weight: 158g.
Lock: Liner Lock
Clip: Carbon Fiber
Sheath: Nylon
Notes: Opening via Carson flipper system - Opening Movement on ball bearings - Design by Attilio "Atti" Morotti

Intended use: knife for sailors

Type of production: Industrial
Country of production: Italy
Blade: stainless steel 420 54 / 54HRC
Blade treatment: satin finish
Handle: FRN (Fiberglass Reinforced Nylon)
Blade length: 75mm.
Blade thickness: 3mm.
Closed Length: 105mm
Overall length: 180mm.
Weight: 155g.
Lock: Liner Lock
Packaging: cardboard box with Fox logos
Notes: untie knots, multipurpose tool

Intended use: Tactical

Type of production: Industrial
Blade production: Italy
Blade: Stainless steel N690Co 58HRC
Blade Treatment: Testudo
Manicure: Anticorodal
Blade Length: 70mm.
Blade thickness: 4mm.
Closed length: 110mm.
Total length: 174mm.
Closure thickness: 23mm. (15mm without clips)
Balance: -
Weight: 138g.
Closure: Liner Lock
Clip: Stainless Steel
Sheath: -
Packing: black carton box with Extrema Ratio logos
Notes: -