Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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ESEE Knives - Model 4HM Modified Handle - Leather Sheath - Knife
Intended Use: Bushcraft / Utility
Production Type: Industrial
Country of Production: USA
Blade: full tang in 1095 58/60HRC steel
Blade Finish: Black Traction Coating
Handle: Micarta
Blade Length: 115mm.
Blade thickness: 4.8mm.
Total length: 225mm.
Weight: 219g.
Sheath: leather, belt, for vertical carry; Made in the USA
Packaging: cardboard box with ESEE logos.
Notes: modified handle version of Model 4, more suitable for precision work and bushcraft usesESEE-4HM -
Laguiole En Aubrac - raw buffalo horn - knife
Destination: French regional collector's knife
Blade: Swedish stainless steel 12C27 to 54HRC brut de forge.
Handle: raw buffalo
Blade length: 90 mm.
Blade thickness: 2.5 mm.
Total length: 220 mm.
Weight: 72 g.
Folders: Stainless Steel
Heads: Absent
Closure: Retention spring in brushed stainless steel
Clip: Absent
Sheath: AbsentL0512CBI/FSI1 -
Laguiole En Aubrac - Le Randonneur knife - Boxwood collection knife
Intended use: Sports
Type of production: artisanal
Production Lama: France
Blade: 12C27 stainless steel
Blade treatment: -
Handle: Boxwood
Blade length: 98mm.
Blade thickness: 2.5mm.
Closed length: 119mm.
Total length: 219mm.
Thick when closed: 16mm.
Balancing: -
Weight: 70g.
Closure: Simple spring
Clip: -
Sheath: -
Packaging: cardboard tubular box with Laguiole en Aubrac logos
Note:L0512RBI-LSB1 -
Laguiole En Aubrac - Sauveterre knife in buffalo horn - handmade knife
French regional knife handcrafted in the city of Sauveterre
Blade: Swedish 12C27 to 54HRC stainless steel.
Handle: horn
Blade length: 90 mm.
Blade thickness: 3 mm.
Total length: 200 mm.
Weight: 90 g.
Folders: Stainless Steel
Heads: Stainless steel
Closure: Stainless steel retention spring
Clip: Absent
Sheath: AbsentSA509BUI -
ESEE Knives - Esee 3P Desert MB-DE knife - knife
Intended use: Sports
Type of production: Industrial
Blade production: USA
Blade: 1095 carbon steel
Blade treatment: Textured powder coat
Handle: Desert Canvas Micarta
Blade length: 97mm.
Blade thickness: 3mm.
Length closed: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 148g.
Closing: -
Clip: -
Sheath: ABS and Nylon with additional clip for wearing on the belt
Packaging: Transparent plastic bag
Notes: Malice ClipsES-MB-DE -
ESEE Knives - Avispa - Coyote Brown - BRK1301CB - knife
Intended use: EDC / Sports
Type of production: Industrial
Production Lama: Taiwan
Blade: AUS-8A stainless steel
Treatment Lama: -
Handle: Stainless steel and FRN
Blade length: 89mm.
Blade thickness: 2.8mm.
Closed Length: 127mm.
Overall length: 216mm.
Thick when closed: 9mm.
Balancing: -
Weight: 126g.
Closure: Frame Lock
Clip: Stainless steel, removable and reversible
Sheath: -
Packaging: Cardboard box with logos Randall's Adventure & Training
Notes: Design by Jeff Randall & Mike Perrin12068 -
ESEE Knives - Avispa - Desert - BRK1301DT - knife
Intended use: EDC / Sports
Type of production: Industrial
Production Lama: Taiwan
Blade: AUS-8A stainless steel
Treatment Lama: -
Handle: Stainless steel and FRN
Blade length: 89mm.
Blade thickness: 2.8mm.
Closed Length: 127mm.
Overall length: 216mm.
Thick when closed: 9mm.
Balancing: -
Weight: 126g.
Closure: Frame Lock
Clip: Stainless steel, removable and reversible
Sheath: -
Packaging: Cardboard box with logos Randall's Adventure & Training
Notes: Design by Jeff Randall & Mike Perrin12067 -
ESEE Knives - Avispa Black Coated - Black - BRK1301B - knife
Intended use: EDC / Sports
Type of production: Industrial
Production Lama: Taiwan
Blade: AUS-8A stainless steel
Treatment Blade: Teflon coating
Handle: Stainless steel and FRN
Blade length: 89mm.
Blade thickness: 2.8mm.
Closed Length: 127mm.
Overall length: 216mm.
Thick when closed: 9mm.
Balancing: -
Weight: 126g.
Closure: Frame Lock
Clip: Stainless steel, removable and reversible
Sheath: -
Packaging: Cardboard box with logos Randall's Adventure & Training
Notes: Design by Jeff Randall & Mike Perrin12066 -
Laguiole En Aubrac - Alsacien Ebony - ALS99EBC / NSB1 - knife collection
Destination: French collector's regional knife
Blade: 12C27 Swedish polished stainless steel to 54HRC.
Handle: ebony wood
Blade length: 70 mm.
Blade thickness: 2.5 mm.
Total length: 180 mm.
Weight: 70 g.
Folders: Stainless Steel
Heads: Stainless Steel
Closure: Retention spring
Clip: Absent
Sheath: Absent2481 -
Laguiole En Aubrac - Le Randonneur knife - Ginepro coltello collezione
Destinazione d'uso: Sportivo
Tipo di produzione: artigianale
Produzione Lama: Francia
Lama: In acciaio inox 12C27
Trattamento Lama: -
Manicatura: Legno di Ginepro
Lunghezza lama: 98mm.
Spessore lama: 2.5mm.
Lunghezza chiuso: 119mm.
Lunghezza totale: 219mm.
Spessore da chiuso: 16mm.
Bilanciatura: -
Peso: 70g.
Chiusura: A molla semplice
Clip: -
Fodero: -
Confezione: scatola tubolare in cartone con loghi Laguiole en Aubrac
Note:L0512REI-LSB1 -
Laguiole En Aubrac - Le Randonneur knife - Oak knife collection
Intended use: Sports
Type of production: artisanal
Production Lama: France
Blade: 12C27 stainless steel
Blade treatment: -
Handle: Oak wood
Blade length: 98mm.
Blade thickness: 2.5mm.
Closed length: 119mm.
Total length: 219mm.
Thick when closed: 16mm.
Balancing: -
Weight: 70g.
Closure: Simple spring
Clip: -
Sheath: -
Packaging: cardboard tubular box with Laguiole en Aubrac logos
Note:L0512RHI-FSB1 -
Laguiole En Aubrac - Le Randonneur knife - Olivo coltello collezione
Destinazione d'uso: Sportivo
Tipo di produzione: artigianale
Produzione Lama: Francia
Lama: In acciaio inox 12C27
Trattamento Lama: -
Manicatura: Legno di Olivo
Lunghezza lama: 98mm.
Spessore lama: 2.5mm.
Lunghezza chiuso: 119mm.
Lunghezza totale: 219mm.
Spessore da chiuso: 16mm.
Bilanciatura: -
Peso: 70g.
Chiusura: A molla semplice
Clip: -
Fodero: -
Confezione: scatola tubolare in cartone con loghi Laguiole en Aubrac
Note:L0512RLI-LSB1 -
Laguiole En Aubrac - Le Randonneur knife - Wengè coltello collezione
Destinazione d'uso: Sportivo
Tipo di produzione: Industriale
Produzione Lama: Francia
Lama: In acciaio inox 12C27
Trattamento Lama: -
Manicatura: Legno di Wengè
Lunghezza lama: 98mm.
Spessore lama: 2.5mm.
Lunghezza chiuso: 119mm.
Lunghezza totale: 219mm.
Spessore da chiuso: 16mm.
Bilanciatura: -
Peso: 70g.
Chiusura: A molla semplice
Clip: -
Fodero: -
Confezione: scatola tubolare in cartone con loghi Laguiole en Aubrac
Note:L0512RWI-LSB1 -
Laguiole En Aubrac - Texalium - coltello collezione
Coltello chiudibile realizzato artigianalmente dalla Laguiole En Aubrac una delle migliori e più antiche aziende francesi produttrici di coltelli “Laguiole”.
– Acciaio Lama: 12C27 lucidata a specchio
– Manicatura: in Fibra di Carbonio e Texalium
– Lunghezza totale: cm 21,5
– Lunghezza lama: cm 10
– Molla e “mosca” o “ape” (simbolo che contraddistingue un Laguiole visibile sul dorso del coltello) forgiata
– Peso: 89 grammi
3258 -
Laguiole En Aubrac - Ebony and Mammoth Fossil Ivory - Knife
Laguiole en Aubrac's internationally awarded forge is a benchmark for traditional French craftsmanship.
This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means it was made entirely by hand in Laguiole by a master blacksmith in accordance with strict quality criteria and LOG production specifications. Depending on the version, it requires from 109 to 216 working steps.
Intended use: regional/collectible
Type of production: handcrafted
Blade: stainless steel Sandvik 12C27
Country of manufacture: France
Handle: ebony wood with mammoth fossil ivory insert
Blade length: 104mm.
Blade thickness: 3mm.
Length closed: 119mm.
Total length: 220mm.
Weight: 104g.
Closure: rear retention spring
Clip: -
Scabbard: -
Notes: -L-ENEBAVFM -
Laguiole En Aubrac - Raw Buffalo Horn with Damascus Steel Blade - Knife
Laguiole en Aubrac's internationally awarded forge is a benchmark for traditional French craftsmanship.
This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means it was made entirely by hand in Laguiole by a master blacksmith in accordance with strict quality criteria and LOG production specifications. Depending on the version, it requires from 109 to 216 working steps.
Intended use: regional/collectible
Type of production: handcrafted
Blade: stainless damasci steel
Country of manufacture: France
Handle: raw buffalo horn
Blade length: 104mm.
Blade thickness: 3mm.
Length closed: 119mm.
Total length: 220mm.
Weight: 104g.
Closure: rear retention spring
Clip: -
Scabbard: -
Notes: -L0512CBI/FDBI1 -
Laguiole En Aubrac - Horn point - spring engraved with Maltese cross - knife
The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.
This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means that it was made entirely by hand in Laguiole by a master blacksmith in accordance with the strict quality criteria and LOG production specifications. Depending on the version, it requires between 109 and 216 work steps.
The handle is stabilised by two solid steel hilt bolsters. The left handle bears the traditional shepherd's cross (croix du berger) as decoration.
The back spring (with the Maltese cross symbol) was forged from a single piece and decorated by hand. The decoration is the unique 'signature' of the master smith, registered with the Prefecture of Puy-de-Dôme.
Intended use: Regional/Collection
Type of production: artisanal
Blade: Stainless steel 12C27
Blade production: France
Handle: Blond cow horn
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Balance: -
Weight: 104g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: -LEA-croce-m -
Laguiole En Aubrac - Horn Point - spring engraved with Pilgrim's Shell - VG10 in Sanmai - knife
The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.
This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means that it was made entirely by hand in Laguiole by a master blacksmith in accordance with the strict quality criteria and LOG production specifications. Depending on the version, it requires between 109 and 216 work steps.
The handle is stabilised by two solid steel hilt bolsters. The left handle bears the traditional shepherd's cross (croix du berger) as decoration.
The back spring (with the Pilgrim's shell symbol) was forged from a single piece and decorated by hand. The decoration is the unique 'signature' of the master smith, registered with the Prefecture of Puy-de-Dôme.
The blade uses 67-layer Japanese VG10 rolled steel, manufactured by Takefu Steel.
Intended use: Regional/Collection
Type of production: artisanal
Blade: Damascus and Japanese VG10 rolled steel
Blade production: France
Handle: Blond Cowhorn
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Balance: -
Weight: 104g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: -aubrac-conchiglia -
Laguiole En Aubrac - Mandailles knife - Buffalo horn - knife
A handmade Laguiole en Aubrac knife made by a master craftsman from the region of origin of Laguiole. Extremely precise in its manufacture, it is decorated with the shepherd's cross on the handle. This cross allowed those who left during the long months of the transhumance to say their prayers once the knife was stuck in the bread.
Destination: French regional collector's knife
Blade: Swedish stainless steel 12C27 to 54HRC brut de forge.
Handle: buffalo
Blade length: 90 mm.
Blade thickness: 2.5 mm.
Total length: 220 mm.
Weight: 68 g.
Folders: Stainless Steel
Heads: Absent
Closure: Retention spring in brushed stainless steel
Clip: Absent
Sheath: AbsentL0512BUMIF -
BlackJack - Model 5 knife - A2 - Green Canvas Micarta - outdoor knife
Intended use: hunting / sports / collection
Type of production: industrial
Blade: A2 carbon steel
Production Lama: USA
Handle: Green Canvas micarta
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 270mm.
Balancing: -
Weight: 262g.
Closure: -
Clip: -
Sheath: Brown Leather
Notes: made by Bark RiverBCB5GM -
Bark River - Sandstorm - CPM154 Steel - Green Canvas - BA07150MGC - knife
Intended use: Hunting / Utility
Type of production: Semi-Industrial
Country of production: USA
Blade: CPM-154CM stainless steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 127mm.
Blade thickness: 5mm.
Total length: 244mm.
Balancing: advanced
Weight: 168g.
Sheath: In leather
Packaging: Cardboard box with Bark River logos
Note: -BA07150MGC -
Bark River - Bravo 1 Field knife - A2 Steel - Green Canvas - BA07112MGC - knife
Intended use: Outdoor
Type of production: Semi-Industrial
Country of production: USA
Blade: A2 steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 10mm.
Blade thickness: 5mm.
Total length: 230mm.
Balancing: advanced
Weight: 192g.
Sheath: In leather
Packaging: Cardboard box with Bark River logos
Note: -BA07112 -
Brian Tighe and Friends - Tighe Fighter Large knife Blackwash Grey Aluminum Flipper - 1100-3BG - knife
Intended use: collection
Type of production: mid tech
Country of production: USA
Blade: CPM-154CM stainless steel
Blade treatment: Blackwash
Handle: Aluminum
Blade length: 94mm.
Blade thickness: 5mm.
Length closed: 130m.
Total length: 226mm.
Thick when closed: 16mm.
Weight: 128g.
Closing: Plunge Lock
Clip: in steel
Notes: numbered series
Packaging: in cardboard with Brian Tighe and Friends logos, Design by Brian Tighe, opening system on IKBS type ball bearings with Carson Flipper type openingBT-1100-3BG -
Brian Tighe and Friends - Tigers Fighter Large knife G10 Flipper - 1100-3 - knife
Destination of use: collection
Type of production: semi-custom
Lama production: USA
Blade: 154CM stainless steel
Lama treatment: Satin
Handle: G10
Blade length: 94mm.
Blade thickness: 5mm.
Length closed: 130m.
Total length: 226mm.
Thick when closed: 16mm.
Balancing: -
Weight: 134g.
Closing: Plunge Lock
Clip: in steel
Notes: numbered series
Packaging: cardboard with logos Brian Tighe and Friends, Design by Brian Tighe, opening system on ball bearings of type IKBS with Carson Flipper openingBT1100-3 -
Brian Tighe and Friends - Tighe Breaker Small Integral Pinball - 1202-1 - knife
Destination of use: collection
Type of production: semi-custom
Lama production: USA
Blade: CPM S30V stainless steel
Lama treatment: Satin
Handle: titanium
Blade length: 84mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 204mm.
Thick when closed: 12mm.
Balancing: -
Weight: 114g.
Closing: Plunge Lock
Clip: titanium
Notes: numbered series
Packaging: cardboard with logos Brian Tighe and Friends, Design by Brian Tighe, opening system on ball bearings of type IKBS with Carson Flipper openingBT1202-1 -
Laguiole En Aubrac - Camel bone with Japanese SanMai blade - knife
Intended use: Regional / Collection
Type of production: handmade
Blade: Japanese "sanmai" laminated steel with external damask cheeks and VG10 to 61HRC cutting edge
Country of production: France
Handle: Camel bone
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Weight: 104g.
Closure: back retention spring
Clip: absent
Sheath: absentL0512O1H -
Bark River - Bravo Tope Record - Black Canvas - 10-221M-BC - knife
Intended use: Outdoor / Tactical
Type of production: semi-industrial
Country of production: USA
Blade: full tang in CPM-3V steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 195mm.
Blade thickness: 5mm.
Total length: 327mm.
Balancing: advanced
Weight: 380g.
Sheath: in leather
Packaging: Cardboard box with Bark River logos
Note: -BR-BTRB -
Laguiole En Aubrac - Lo Fau in boxwood - regional knife
Intended use: Collection / Sports
Type of production: artisan
Country of production: Laguiole, France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Satin
Handle: Boxwood
Blade length: 82mm.
Blade thickness: 2.4mm.
Length closed: 111mm.
Total length: 193mm.
Weight: 53g.
Opening: manual, two-handed
Closure: simple spring
Clip: -
Sheath: -
Notes: always accompany the blade during closing to prevent the thread from beating and ruiningLFU99WAI -
Laguiole En Aubrac - Laguiole bovine horn tip 12cm - collection knife
Laguiole, which can be defined as the "capital" of the Aubrac, is a small town of about 900 inhabitants that became known all over the world for the traditional Laguiole knife.
The Laguiole knife, also known as a knife-corkscrew, loved by the best sommeliers in the world, is said to have evolved from the one used daily by the people of the region since the fourteenth century. It is said that they received it from their parents on the occasion of the First Communion, and used it with love for life as a friend, and as an "amulet".
The Laguiole knife refers to an older model called capuchadou, which the Aubrac breeders used every day since the fourteenth century. The farmers brought it with them, hung on their belts and used it to work wood, or to cut bread and cheese. It is said that, at the end of the working day, they put it on the ground, like a cross, to offer their evening prayer.
The current Laguiole knife, has its prototype in the one designed by Pierre-Jean Calmels, at the beginning of the nineteenth century. At the time, many Catalans lived in this region, used for deforestation or other jobs. They used a clasp knife, a curved blade called a navaja, and Calmels created a beautiful and functional instrument, fusing the traditional navaja and Laguiole knife, heir to the capuchadou. Still today, keeping the tradition, each Laguiole En Aubrac knife is handcrafted by Laguiole's artisans.
Intended use: Collection / SportsType of production: Artisan
Country of production: Laguiole, France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Mirror polished
Handle: Tip of bovine horn
Blade length: 112mm.
Blade thickness: 3mm.
Length closed: 143mm.
Total length: 255mm.
Weight: 80g.
Opening: manual, two-handed
Closure: simple spring
Clip: -
Sheath: -
Notes: always accompany the blade during closing to prevent the thread from beating and ruiningL0514BUI-FSI1 -
ESEE Knives - Avispa D2 - Black - BRK1302 - knife
Intended use: EDC / Sports
Type of production: Industrial
Production Lama: Taiwan
Blade: D2 steel
Treatment Lama: -
Handle: Stainless steel and FRN
Blade length: 89mm.
Blade thickness: 2.8mm.
Closed Length: 127mm.
Overall length: 216mm.
Thick when closed: 9mm.
Balancing: -
Weight: 126g.
Closure: Frame Lock
Clip: Stainless steel, removable and reversible
Sheath: -
Packaging: Cardboard box with logos Randall's Adventure & Training
Notes: Design by Jeff Randall & Mike PerrinBKR1302 -
Laguiole en Aubrac - Carbon fiber with SanMai blade - knife
Intended Use: Regional / Collection
Type of production: Hand
Blade: sanmai steel with sharp VG10 burnished and damask cheeks to 32 layers
Production Country: France
Handle: Carbon fiber with aluminum liners
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 70g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -au-carbon -
Laguiole en Aubrac - Ash Wood with blade sanmai - knife
Intended Use: Regional / Collection
Type of production: Hand
Blade: laminated damask steel and VG10 Japanese
Production Country: France
Handle: wood ash
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 104g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -12646 -
Laguiole en Aubrac - Camel Bone with SanMai damascus blade - knife
Intended Use: Regional / Collection
Type of production: Hand
Blade: laminated damascus steel and VG10 Japanese
Production Lama France
Handle: Giraffe bone with pink / purple color
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 104g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -12552 -
Laguiole en Aubrac - Mistral horn - craft knife
Laguiole en Aubrac - Mistral horn - craft knife
Destination: Knife regional French handmade.
Blade: 12C27 stainless steel
Handle: horn
Blade length: 90 mm.
Blade thickness: 3 mm.
Overall length: 200 mm.
Weight: 96 g.
Folders: Stainless Steel
Head: Stainless Steel
Clasp: stainless steel retention spring
Clip: None
Sheath: Nonemistral -
Laguiole en Aubrac - Cognet in horn tip - craft knife
Laguiole en Aubrac - Cognet in horn tip - craft knife
Destination: Knife regional French handmade.
This knife is produced by one of the companies aThiers knives oldest in France
Blade: carbon steel.
Handle: horn tip
Blade length: 10 mm.
Blade thickness: 3 mm.
Overall length: 226 mm.
Weight: 54 g.
Folders: Stainless Steel
Head: Stainless Steel
Closing: no lock blade
Clip: None
Sheath: Nonecognet -
Laguiole en Aubrac - Ancestral Hètre - craft knife
Destination: Knife regional French handmade.
This model is considered the forerunner in the design of the famous classic Laguiole
Blade: Stainless swedish 12C27 to 54HRC polished.
Handle: boxwood
Blade length: 95 mm.
Blade thickness: 3 mm.
Overall length: 213 mm.
Weight: 76 g.
Folders: Stainless Steel
Head: Stainless Steel
Clasp: stainless steel retention spring
Clip: None
Sheath: NoneL0512DHI -
Laguiole en Aubrac - Sauveterre horn - craft knife
Laguiole en Aubrac - Sauveterre horn - craft knife
Destination: Knife regional French handcrafted in the city of Sauveterre
Blade: Stainless swedish 12C27 to 54HRC polished.
Handle: stag
Blade length: 90 mm.
Blade thickness: 3 mm.
Overall length: 200 mm.
Weight: 90 g.
Folders: Stainless Steel
Head: Stainless Steel
Clasp: stainless steel retention spring
Clip: None
Sheath: Nonesauveterre-co -
Laguiole en Aubrac - Sauveterre deer - craft knife
Laguiole en Aubrac - Sauveterre deer - craft knife
Destination: Knife regional French handcrafted in the city of Sauveterre
Blade: Stainless swedish 12C27 to 54HRC polished.
Handle: stag
Blade length: 90 mm.
Blade thickness: 3 mm.
Overall length: 200 mm.
Weight: 90 g.
Folders: Stainless Steel
Head: Stainless Steel
Clasp: stainless steel retention spring
Clip: None
Sheath: NoneSauveterre-c -
Laguiole En Aubrac - Horn of Buffalo - knife collection
Laguiole En Aubrac - Horn of Buffalo - knife collection Destination : Knife regional French collector Blade: 12C27 Swedish stainless steel in 54HRC brut de forge. Handle: Buffalo Blade length: 90 mm. Blade Thickness: 2.5 mm . Overall length : 220 mm . Weight: 68 g . Folders : Stainless steel brushed Heads : Absent Closure : Spring retention in satin stainless steel Clip: None Sheath: None
lag-buffle -
Laguiole En Aubrac - olive wood with knife in sanmai Japanese - knife collection
Laguiole En Aubrac - olive wood with knife in sanmai Japanese - knife collection Intended Use : Regional / Collection Type of production : craft Blade: damascus steel and laminated VG10 Japanese Production Lama : France Handle: olive wood Blade length : 100mm . Blade Thickness : 3mm. Closed Length : 120mm . Overall length : 220mm . Balancing : - Weight: 84g . Closure: rear spring retention Clip: - Sheath: - Notes: -
LEA-OL-SM -
Laguiole En Aubrac - Handmade Black Damascus and Blonde Horn - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: Black Damascus Handforged
Production Lama: France
Handle material: cow horn tip with central inserts in Black Damascus, double liners in steel and 24k gold.
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 116g.
Closure: rear spring retention
Clip: -
Sheath: -
Note: gift box in leather with logos Laguile en Aubrac - Specimen in limited and numbered edition, serial number # 01L0912PS -
Laguiole En Aubrac - Horn blond with sanmai Japanese blade - knife collection
Laguiole En Aubrac - Horn blond with sanmai Japanese blade - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: damascus steel and laminated VG10 Japanese
Production Lama: France
Handle: Horn blond
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 91g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -L0212PCI -
Laguiole En Aubrac - Buffalo horn with sanmai Japanese blade - knife collection
Laguiole En Aubrac - Buffalo horn with sanmai Japanese blade - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: damascus steel and laminated VG10 Japanese
Production Lama: France
Handle: Buffalo Horn
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 90g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -L0212BUI -
Laguiole en Aubrac - Bone with double blosters carbon - knife collection
Laguiole en Aubrac - Bone with double blosters carbon - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: double blosters bone with carbon black and white
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 74g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -L0212BUEF -
Laguiole en Aubrac - Bone with double bolsters carbon - knife collection
Laguiole en Aubrac - Bone with double bolsters carbon - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: double blosters bone with carbon black and white
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 74g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -L0212OSGF -
En Aubrac Laguiole - Laguiole d'autrefois in horn tip - knife collection
En Aubrac Laguiole - Laguiole d'autrefois in horn tip - knife collection
Intended use: Collection / Sports
Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: Horn Cattle Blonde
Blade length: 112mm.
Blade Thickness: 3mm.
Closed Length: 143mm.
Overall length: 255mm.
Balancing: -
Weight: 80g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: accompanied by presentation box and bag in cotton with logo Laguiole en AubracL0214CPIF -
Laguiole en Aubrac - Double Head - Ebony Wood - knife collection
Laguiole en Aubrac - Double Head - Ebony Wood - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: ebony
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 110g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -aubrac-ebano -
Laguiole en Aubrac - Centre of Horn spring engraved with the Maltese Cross with blade sanmai - knife
Laguiole en Aubrac - Centre of Horn spring engraved with the Maltese Cross with blade sanmai - knife
Intended Use: Regional / Collection
Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: Horn Cattle Blonde
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 104g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -aubrac-croce -
Laguiole En Aubrac - Horn Classic 11 cm - Knife
Laguiole En Aubrac - Horn Classic 11 cm - Knife
Intended use: Collection / Sports
Type of production: handmade
Blade: Stainless steel 12C27
Production Blade: France
Handle: Horn Cattle
Blade length: 105mm.
Blade Thickness: 3mm.
Closed Length: 130mm.
Total length: 240mm.
Balance: -
Weight: 106g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: accompanied by presentation box and bag in cotton with logo Laguiole En Aubrac10279 -
Laguiole En Aubrac - Horn Classic - knife
Laguiole En Aubrac - Horn Classic - knife
Intended use: Collection / Sports
Type of production: handmade
Blade: Stainless steel 12C27
Production Blade: France
Handle: Horn Cattle
Blade length: 90mm.
Blade Thickness: 3mm.
Closed Length: 110mm.
Total length: 200mm.
Balance: -
Weight: 72g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: accompanied by presentation box and bag in cotton with logo Laguiole En AubracL0212PCI-1 -
Laguiole En Aubrac - Lily inlaid - ebony - knife
Laguiole En Aubrac - Lily inlaid - ebony - knife
Intended use: Collection / Sports
Type of production: handmade
Blade: Stainless steel 12C27
Production Blade: France
Handle: Horn Cattle Blonde
Blade length: 100mm.
Blade Thickness: 3mm.
Thickness of handle: 33mm.
Length closed: 118mm.
Total length: 217mm.
Balance: -
Weight: 98g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: accompanied by presentation box and bag in cotton with logo Laguiole En Aubrac10471 -
Laguiole En Aubrac - Myctic Horn Blonde - knife
Laguiole En Aubrac - Myctic Horn Blonde - knife
Intended use: Collection / Sports
Type of production: handmade
Blade: Stainless steel 12C27
Production Blade: France
Handle: Horn Cattle Blonde
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 118mm.
Total length: 217mm.
Balance: -
Weight: 64g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: accompanied by presentation box and bag in cotton with logo Laguiole En Aubrac10467 -
Laguiole En Aubrac - Buffalo and blade Brut de forge knife - lily spring - knife
Laguiole En Aubrac - Buffalo Brut de forge and knife - knife
Destination: Knife regional French collector
Blade: Swedish stainless steel 12C27 to 54HRC brut de forge.
Handle: Buffalo
Blade length: 90 mm.
Blade Thickness: 2.5 mm.
Total length: 220 mm.
Weight: 68 g.
Folders: Stainless steel satin
Heads: Absent
Closure: Spring retention in satin stainless steel
Clip: None
Sheath: None10472 -
Bark River - Huntsman A2 Green Canvas Micarta - Coltello
Destinazione d'uso: Caccia/Outdoor/Bushcraft
Tipo di produzione: Semi-Industriale
Produzione Lama: USA
Lama: in acciaio A2 a 58HRC
Trattamento Lama: -
Manicatura: Green Canvas Micarta
Lunghezza lama: 82mm.
Spessore lama: 4.8mm.
Lunghezza chiuso: -
Lunghezza totale: 178mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 100g.
Chiusura: -
Clip: -
Fodero: In pelle marrone, stile Loveless
Confezione: Scatola di cartone con loghi Bark River
Note: -3296 -
ESEE Knives - Candiru DT knife + guancette in micarta - coltello
Destinazione d'uso: Sportivo
Tipo di produzione: Industriale
Produzione Lama: USA
Lama: in acciaio al carbonio 1095
Trattamento Lama: Textured powder coat Tan
Lunghezza lama: 55mm.
Spessore lama: 3mm.
Impugnatura: guancette in micarta opzionali, montabili all'occorrenza
Lunghezza totale: 130mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 40g.
Chiusura: -
Clip: -
Fodero: ABS e cordura
Confezione: Busta plastica trasparente2849 -
ESEE Knives - Esee-3 Desert Tan Survival - coltello
Destinazione d'uso: Sportivo
Tipo di produzione: Industriale
Produzione Lama: USA
Lama: in acciaio al carbonio 1095
Trattamento Lama: Textured powder coat Desert Tan
Manicatura: Green Canvas Micarta
Lunghezza lama: 97mm.
Spessore lama: 3mm.
Lunghezza chiuso: -
Lunghezza totale: 210mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 148g.
Chiusura: -
Clip: -
Fodero: ABS e Nylon con clip aggiuntiva per porto alla cintura e attacchi MOLLE
Confezione: Busta plastica trasparente
Note: Malice Clips2839-3S -
Laguiole - En Aubrac - Les doubles spirale - coltello collezione
ACQUISTO SU ORDINAZIONE TEMPI DI ATTESA 10 SETTIMANE DALL'ORDINE
Coltello interamente fatto a mano
Lama: in acciaio inox 12C27
Manicatura: in punta di corno con doppia molla a spirale
Lunghezza lama: 100 mm.
Spessore della lama: 2,5 mm.
Lunghezza totale: 210 mm.
Peso: 66 g.
Chiusura: molla2872 -
Laguiole En Aubrac - Aile de Pigeon Horn 12 cm - knife collection
Intended use: Regional / Collection
Type of production: artisan
Blade: 12C27 stainless steel
Lama production: France
Handle: horn
Blade length: 90mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 215mm.
Balancing: -
Weight: 66g.
Closure: back retention spring
Clip: -
Sheath: -
Note: -2881 -
Laguiole En Aubrac - Aurillac Ginepro - coltello
AUR99GEI/NSB1
ATTENZIONE: trattandosi di prodotto artigianale, l'aspetto esteriore (colori, finiture, ecc.) varia rispetto al pezzo fotografato.
Destinazione: Coltello regionale francese da collezione
Lama: Acciaio Inox svedese 12C27 a 54HRC lucidato a specchio.
Manicatura: legno di ginepro
Lunghezza lama: 80 mm.
Spessore della lama: 2.5 mm.
Lunghezza totale: 195 mm.
Peso: 75 g.
Cartelle: Acciaio Inox satinato
Testine: Acciaio Inox satinato
Chiusura: Molla di ritenzione in acciaio Inox satinato
Clip: Assente
Fodero: Assente2482 -
Laguiole En Aubrac - Bosso inciso e lama Brut de forge - coltello collezione
Destinazione: Coltello regionale francese da collezione
Lama: Acciaio Inox svedese 12C27 a 54HRC brut de forge.
Manicatura: bosso inciso
Lunghezza lama: 90 mm.
Spessore della lama: 2.5 mm.
Lunghezza totale: 220 mm.
Peso: 68 g.
Cartelle: Acciaio Inox satinato
Testine: Assenti
Chiusura: Molla di ritenzione in acciaio Inox satinato
Clip: Assente
Fodero: Assente2485 -
Laguiole En Aubrac - Bosso pirografato - coltello collezione
Destinazione: Coltello regionale francese da collezione
Lama: Acciaio Inox svedese 12C27 a 54HRC a specchio
Manicatura: bosso pirografato
Lunghezza lama: 90 mm.
Spessore della lama: 3 mm.
Lunghezza totale: 220 mm.
Peso: 68 g.
Cartelle: Acciaio Inox satinato
Testine: Assenti
Chiusura: Molla di ritenzione in acciaio Inox satinato
Clip: Assente
Fodero: Assente2486 -
Laguiole En Aubrac - brown leather - traditional knife
Laguiole, which can be defined as the "capital" of the Aubrac, is a small town of about 900 inhabitants that became known all over the world for the traditional Laguiole knife.
The Laguiole knife, also known as a knife-corkscrew, loved by the best sommeliers in the world, is said to have evolved from the one used daily by the people of the region since the fourteenth century. It is said that they received it from their parents on the occasion of the First Communion, and used it with love for life as a friend, and as an "amulet".
The Laguiole knife refers to an older model called capuchadou, which the Aubrac breeders used every day since the fourteenth century. The farmers brought it with them, hung on their belts and used it to work wood, or to cut bread and cheese. It is said that, at the end of the working day, they put it on the ground, like a cross, to offer their evening prayer.
The current Laguiole knife, has its prototype in the one designed by Pierre-Jean Calmels, at the beginning of the nineteenth century. At the time, many Catalans lived in this region, used for deforestation or other jobs. They used a clasp knife, a curved blade called a navaja, and Calmels created a beautiful and functional instrument, fusing the traditional navaja and Laguiole knife, heir to the capuchadou. Still today, keeping the tradition, each Laguiole En Aubrac knife is handcrafted by Laguiole's artisans.
Intended use: Collection / SportsType of production: Artisan
Country of production: Laguiole, France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Polished
Handle: brown leather
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Weight: 68g.
Opening: manual, two-handed
Closure: simple spring
Clip: -
Sheath: -
Notes: always accompany the blade during closing to prevent the thread from beating and ruining2992 -
Laguiole en Aubrac - buffalo horn insignia with hammer and blade sanmai - knife collection
Laguiole en Aubrac - buffalo horn insignia with hammer and blade sanmai - knife collection
Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: buffalo horn with insignia hammered
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 106g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -LA2991 -
Laguiole En Aubrac - Carbonio e Avorio 2 Placche knife - coltello regionale
Destinazione d'uso: Regionale/Collezione
Tipo di produzione: Semi-Industriale
Produzione Lama: Francia
Lama: In acciaio inox 12C27
Trattamento Lama: -
Manicatura: Avorio e Fibra di Carbonio
Lunghezza lama: 100mm.
Spessore lama: 2.5mm.
Lunghezza chiuso: 120mm.
Lunghezza totale: 220mm.
Peso: 88g.
Chiusura: Spring Lock
Clip: -
Fodero: -
Note: -2995-2 -
Laguiole En Aubrac - Carbonio e Avorio 7 Placche - coltello regionale
Destinazione d'uso: Regionale/Collezione
Tipo di produzione: Semi-Industriale
Produzione Lama: Francia
Lama: In acciaio inox 12C27
Trattamento Lama: -
Manicatura: Avorio e Fibra di Carbonio
Lunghezza lama: 100mm.
Spessore lama: 2.5mm.
Lunghezza chiuso: 120mm.
Lunghezza totale: 220mm.
Peso: 88g.
Chiusura: Spring Lock
Clip: -
Fodero: -
Note: -2995-7 -
Laguiole En Aubrac - Damier - Bosso e Noce - coltello collezione
Destinazione d'uso: Regionale/Collezione
Tipo di produzione: artigianale
Lama: in acciaio inox 12C27
Produzione Lama: Francia
Manicatura: Legno di Ebano e Noce
Lunghezza lama: 100mm.
Spessore della lama: 2.5mm.
Lunghezza chiuso: 90mm.
Lunghezza totale: 257mm.
Bilanciatura: -
Peso: 82g.
Chiusura: molla posteriore di ritenzionek
Clip: -
Fodero: -
Note: -2549 -
Laguiole en Aubrac - Deer with blade sanmai - knife
Laguiole en Aubrac - Deer with blade sanmai - knife
Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: deer
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 90g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -LA2455 -
Laguiole En Aubrac - Doppia Testina - Punta di Corno - coltello collezione
Destinazione d'uso: Regionale/Collezione
Tipo di produzione: artigianale
Lama: in acciaio inox 12C27
Produzione Lama: Francia
Manicatura: Corno Bovino Biondo
Lunghezza lama: 100mm.
Spessore della lama: 3mm.
Lunghezza chiuso: 120mm.
Lunghezza totale: 220mm.
Bilanciatura: -
Peso: 104g.
Chiusura: molla posteriore di ritenzionek
Clip: -
Fodero: -
Note: -2456 -
Laguiole En Aubrac - Ginepro con Cavaturaccioli - coltello collezione
L0312GEI/FSB1
ATTENZIONE: trattandosi di prodotto artigianale, l'aspetto esteriore (colori, finiture, ecc.) varia rispetto al pezzo fotografato.
Coltello chiudibile realizzato artigianalmente dalla Laguiole En Aubrac, una delle migliori e più antiche aziende francesi produttrici di coltelli “Laguiole”.
Lama: in acciaio 12C27 Stainless Steel
Manicatura: legno di ginepro
Lunghezza lama: 100 mm.
Spessore della lama: 2,5 mm.
Lunghezza totale: 220 mm.
Peso: 95g.
Chiusura: molla
Fodero: -
Note: cavaturaccioli2452 -
Laguiole En Aubrac - ivory and carbon with 5 plates - traditional knife
Laguiole, which can be defined as the "capital" of the Aubrac, is a small town of about 900 inhabitants that became known all over the world for the traditional Laguiole knife.
The Laguiole knife, also known as a knife-corkscrew, loved by the best sommeliers in the world, is said to have evolved from the one used daily by the people of the region since the fourteenth century. It is said that they received it from their parents on the occasion of the First Communion, and used it with love for life as a friend, and as an "amulet".
The Laguiole knife refers to an older model called capuchadou, which the Aubrac breeders used every day since the fourteenth century. The farmers brought it with them, hung on their belts and used it to work wood, or to cut bread and cheese. It is said that, at the end of the working day, they put it on the ground, like a cross, to offer their evening prayer.
The current Laguiole knife, has its prototype in the one designed by Pierre-Jean Calmels, at the beginning of the nineteenth century. At the time, many Catalans lived in this region, used for deforestation or other jobs. They used a clasp knife, a curved blade called a navaja, and Calmels created a beautiful and functional instrument, fusing the traditional navaja and Laguiole knife, heir to the capuchadou. Still today, keeping the tradition, each Laguiole En Aubrac knife is handcrafted by Laguiole's artisans.
Intended use: Collection / SportsType of production: Artisan
Country of production: Laguiole, France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Polished
Handle: fossil ivory and carbon fiber
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Weight: 68g.
Opening: manual, two-handed
Closure: simple spring
Clip: -
Sheath: -
Notes: always accompany the blade during closing to prevent the thread from beating and ruining2995-4