Christmas Store
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Bamix - Cordless immersion blender 368PLUS
Bamix® from the early '50s joined normal and great chefs in the kitchen, guaranteeing both professionalism, solidity and ease of use! A Bamix® is really forever! Used by chefs all over the world Bamix is able to prepare, in a short time, any recipe. It is ultra quiet, does not vibrate and does not squirt thanks to Swiss high technology. Whisk, sieve, whisk, amalgam, puffy, crumble, mix all foods even those frozen and ice; emulsify sauces, prepare homogenized, smoothies and milkshakes; whip the eggs and the foam for the cappuccino. Grater, cut and mince thanks to the grinder and SliceSy, a container with five other blades to prepare julienne vegetables, pies, gratin and parmigiana. Bamix is highly technological, patented in Lausanne, characterized by Swiss precision and reliability. Guaranteed 10 years, it is incomparable for the versatility of its functions contained in such a small appliance, made in Swiss.
With the new CORDLESS PLUS cordless model, enjoy an unprecedented Bamix® experience when preparing your favourite dishes!
With a sleek, ergonomic design, without the limiting length of a cable and and unrivalled mixing performance, the bamix® sets new standards in blending. sets new standards in the field of immersion blenders.
The cordless revolution is finally here!
With its super-powerful battery, the cordless bamix® is in its element in outdoor kitchens and even during barbecues, hiking and camping.
More freedom and flexibility are impossible!
The robot has three speeds, reaching up to 15,000 revolutions per minute in booster mode, which can be activated using two soft-touch, non-slip rubber-coated buttons.
A peculiarity is the "inverted" handle, characteristic of the Bamix models, which allows you to operate the buttons using your thumb, while holding the blender firmly with the other four fingers.
The one-piece construction from motor to arm ensures low vibration and exceptional power.
This model is equipped with a 14 cm long fixed shaft. The powerful integrated lithium-ion battery, which can be quickly recharged and removed, can work for up to 20 minutes. In addition, there is an LED indicator to show the status of the battery.
The special system with which it has been designed makes it easy to change accessories and blades. The following accessories are included: - Disc Mixer Whisk accessory: ideal for creamy and thick preparations. It is the Bamix whisk, emulsifies, blends, whips and mixes: dressings, creams, crepes, omelettes and batters, purees, mayonnaise and cocktails.
Beater accessory: ideal for everything that needs to have a light, fluffy and homogeneous consistency. It is called the "foamy" whisk. Whips cream and skimmed milk, egg whites, mousses. It emulsifies sauces, béchamel, zabaglione, creams and milkshakes.
Multi-purpose blade accessory Multi: ideal for chopping, cutting and mixing any food, even frozen food and ice cubes. This is the all-purpose blade from Bamix. Can be used directly in pots on the cooker without the need for other containers.
Battery charging station
Technical features: Motor power: 200W AC motor
Double insulation Rechargeable, removable lithium-ion battery Integrated battery status LED Working time: up to 20 minutes
Rotation: 3 speed Step: First 8,000 rpm - Second 14,000 rpm - Booster 15,000 rpm
Rod length: 14 cm
Motor warranty: 25 years
Available in 3 colours .
BXCLPL -
Bamix - BXSLXX - Immersion Mixer - BLACK
Swissline, Swiss precision in a small food processor.
Multi-purpose blade
Whisk
Mixer
Countertop stand
1.0 L jug
Processor (without Powder disc)
AC motor
Double insulation
Rod length: 14 cm
Multipurpose blade
Bamix®'s universal blade. Chops, cuts and mixes everything even frozen foods and ice cubes. It is used directly in pots on the stove without the need for other containers. For: soups, creams, pesto, jams, ice cream, smoothies, milkshakes, pizza dough, sweet dough...
Whisk
Ideal for anything that needs to be light and fluffy, homogeneous and light. Whips cream and skim milk, egg whites, mousses. Emulsifies sauces, creams and milkshakes. For: cream, cappuccino, chocolate mousse, eggnog, tiramisu, bechamel egg whites, milkshakes...
Mixer
Ideal for thick, creamy preparations. Emulsifies dressings, creams, crepe batters, omelets and batters. Blends purees and whips mayonnaise in moments. Mixes cocktails. For: mayonnaise, mashed potatoes, cocktails, puddings, crème caramel, crepes, etc.
200W power
25-year warranty on motor
Dimensions 7.00 x 6.50 x 35.50 cm.
Weight 950 g.
BXSLXX -
Bamix - BOOK RECIPES COOKING WITH BAMIX - in Italian (Articles home)
Bamix - BOOK RECIPES COOKING WITH BAMIX - in Italian
Book recipes to prepare and cook with bamix. 160 pages with recipes and instructions for each dish: appetizers, main courses, desserts and sweets to be performed with the famous mixer to bamix Swiss dive.
Discover how easy it is to use and versatile for chopping, blending, chopping, slicing, kneading, beating, pulverizing, whisk, mix well and a lot more thanks to its amenities that make it a true pocket-sized food processor.
With a foreword and recipe by chef Daniele Persegani.
8031L -
Vin Bouquet - Covers for wine tasting 4 pieces
Vin Bouquet - Covers for wine tasting 4 pieces The blind tasting differs from horizontal and vertical tasting and consists of a wine tasting served with labels and bottles blindfolded so as not to reveal the type of wine and the producer. In this way the judgment is not influenced in any way, it is proven that the brain drives a part that is usually dormant when we taste a wine that we know, in practice does not work with all its potential. This is because the name of the wine, the producer, the area or a particular vintage can evoke in those who taste memories of past experiences and therefore affect us. The blind tasting also has enormous charm and is a really interesting test for a sommelier, is not it easy to recognize the origin of a wine.
Did you know? France is world champion ... in blind tasting! This set of four bags of blind tasting will delight your evenings between lovers. Black velvet and burgundy ribbon to hide the bottle, showing only a number from 1 to 4. Ideal for guessing vines and identify regions of production!
An interesting and fun gift for wine lovers, also beginners Set of 4 bags
Dimensions of each bag: h 30 x Ø 8 cm.
If you enjoyed yourself try to invite friends and to do so as a game, you will see how it can be difficult.5273C -
Vin Bouquet - Extractor for Champagne
Here is an extractor for Champagne stoppers and completely innovative sparkling wines! No effort required! Simply place it on top of the cap, and apply pressure with the palm of the hand. Thanks to an ingenious system of springs and levers, the cap will come out easily without effort. This caps extractors by Vin Bouquet has an original and effective design for your party nights. Materials: rubber and stainless steel. Dimensions: 14.5 x 10 x 4 cm.8105C -
Bamix - Bamix SwissLine immersion blender - 4 blades
Bamix, (from the French "battre et mixer", beat and mix) it was founded in 1953 in Switzerland where is entirely produced. Thanks to the presence of four different types of stainless steel knives, multi-purpose knife, whip, knife for meat and vegetables, mixer, offers efficiency, convenience and speed of execution of a classic food processor concentrated in a blender space . Used by chefs around the world bamix is able to prepare in a short time, any recipe. And 'ultra-quiet, no vibration and no splashing thanks to the Swiss technology.
Whisk, sift, whisk, blend, swollen, chops, mixes all foods even those frozen and ice; emulsified sauces, prepared baby foods, smoothies and milkshakes; mounts eggs and foam for cappuccino. Grater, cut and chop through the grinder and the SliceSy, a container fitted with five blades to prepare julienne vegetables, pies, gratin and parmesan. Bamix is high-tech, patented in Lausanne, Switzerland characterized by precision and reliability. Guaranteed for 25 years, it is incomparable to the versatility of its functions packed into such a small appliance, Made in Swiss. bamix many imitations were produced, even at lower costs, but neither can match its performance and functionality and reliability and the success that has remained unchanged over time. In recent years, it increased the production of food processors, many end up unused for lack of functionality, but bamix, continues to be present in our kitchens. It can be said that there is great chef, hotelier or restaurateur in the world who does not know bamix and are using the same model for years.
Features:
Multi-purpose blade
Whisk
Mixer
Meat blade
Bench stand
1.0 l jug
White processor (without powder disc)
Motor power: 200W
AC motor
Double insulation
Rod length: 14 cm -
SPEED
Speed 2 is used for solid food and large quantities. Speed 1 is used for small quantities, e.g. if the liquid does not completely pass the 4-tooth protective dome, and with frothy compounds such as whipped cream.
WHISKING
When whipping with Bamix® you have to slowly swirl your wrist, lifting it slightly and letting it fall back on the mixture. There is no need to crush or beat. The grain size depends on the time of use. ASSEMBLY Place the Bamix® on the bottom of the glass and, holding it at a slight angle, lift it up along the wall of the container. When the mixture no longer increases in volume, place it back on the bottom and repeat until the desired consistency is reached.
MIXING
Slightly tilt the Bamix® into the mixture to be mixed, turn it on and rotate very slowly. The blade will do its job, so no force is needed. Switch off the Bamix® before removing it from the food to avoid splashes.
Purpose blade
The universal blade of Bamix®. It chops, cuts and mixes everything even frozen food and ice cubes. Can be used directly in pots on the cooker without the need for additional containers. For: soups, creams, pesto, jams, ice cream, smoothies, milkshakes, pizza dough, sweet pastries...
Whip Ideal for everything that needs to be light and fluffy, homogeneous and light. Whips cream and skimmed milk, egg whites, mousses. Emulsifies sauces, creams and milkshakes. For: cream, cappuccino, chocolate mousse, zabaglione, tiramisu, egg whites, frappés
Mixer Ideal for creamy, thick preparations. Emulsifies dressings, creams, crepe batters, omelettes and batters. Blends puree and whips mayonnaise in seconds. Mixes cocktails. For: mayonnaise, mashed potatoes, cocktails, puddings, crème caramel, crepes, etc.
Blade for meat and vegetables Blade for mincing, chopping and homogenising meat and fish and for chopping fibrous and stringy vegetables. For: raw or cooked meat, raw or cooked fish, stringy vegetables...
Power 200W
25 year motor warranty
Dimensions 7.00 x 6.50 x 35.50 cm
Weight 950 g
8031M -
Vin Bouquet - Chillstick 3 in 1
3 in 1 CHILLSTICK Refreshers , cap and versavino . This practical cooler is able to keep beverages cold longer thanks to its design and to its internal cooling gel . Inserted in any wine bottle , Chillstick keeps cold white and refreshes the red at room temperature . It ' a real patented innovation Vin Bouquet . Chillstick can also be used as a pouring cap and a hermetic cap .8104 -
Bamix - Baking - Immersion mixer
Bamix - Baking - Immersion mixer There are objects that are handed down from generation to generation, timeless objects to which old and new stories are linked. Bamix® from the early '50s joined normal and great chefs in the kitchen, guaranteeing both professionalism, solidity and ease of use! A Bamix® is really forever! Used by chefs all over the world Bamix is able to prepare, in a short time, any recipe. It is ultra quiet, does not vibrate and does not squirt thanks to Swiss high technology. Whisk, sieve, whisk, amalgam, puffy, crumble, mix all foods even those frozen and ice; emulsify sauces, prepare homogenized, smoothies and milkshakes; whip the eggs and the foam for the cappuccino. Grater, cut and mince thanks to the grinder and SliceSy, a container with five other blades to prepare julienne vegetables, pies, gratin and parmigiana. Bamix is highly technological, patented in Lausanne, characterized by Swiss precision and reliability. Guaranteed 10 years, it is incomparable for the versatility of its functions contained in such a small appliance, made in Swiss. model of the classic Bamix immersion robot with 220 Watt power, in a package specifically designed for the realization of recipes for pastry Inside the box there are: • Multi-purpose blade • Whisk • Mixer • Blade for meat and vegetables • Slicesy • Processor • Power Disc • Large bench support • 400 ml glass • 600 ml glass • 1000 ml carafe • Recipe book The robot is equipped with two speeds that can be activated thanks to the soft pressure keys and covered with non-slip rubber. A peculiarity is the "inverted" handle, characteristic of the Bamix models, which allows you to operate the keys using the thumb while holding the blender firmly with the other four fingers. This model is equipped with a 14 cm long fixed rod with double insulation which makes it waterproof up to the height of the activation keys. It is therefore not a problem to rinse or wash the rod under running water. Here's what you can do with the supplied accessories: - Whisk Blade Mixer: Ideal for creamy and thick preparations. Emulsify condiments, creams, crepes dough, omelettes and batters. Frull the puree and add the mayonnaise in a few moments, mix the cocktails. - Whip Beater: Steel whisk ideal for everything that must be light, soft and homogeneous. Assemble cream and skim milk, egg whites, mousse. Emulsify sauces, creams and milkshakes, combined with the powerful Bamix engine. - Multi-purpose blade: The universal Bamix blade trimming, cutting and mixing everything, even frozen food and ice cubes. It is used directly in the pans on the stove without the need for other containers. Color: CreamBX-BAKE -
Bamix - Gastro 2000 Black - Immersion Mixer - Kitchen Utensils
Bamix, (from the French "battre et mixer," whisking and mixing) was founded in 1953 in Switzerland where it is entirely manufactured.
Equipped with four different types of stainless steel blades, multi-purpose blade, whisk, meat and vegetable blade, and mixer, it offers the efficiency, convenience and speed of execution of a classic food processor concentrated in the space of a mini blender.
Used by cooks all over the world Bamix can prepare, in no time, any recipe.
It is ultra-quiet, does not vibrate or splash thanks to Swiss high technology. It whisks, sifts, whips, blends, inflates, chops, and mixes all foods including frozen foods and ice; it emulsifies sauces, makes smoothies, milkshakes, and frappés; it whips eggs and froths cappuccino.
It grates, chops and minces thanks to the grinder and SliceSy, a bowl equipped with five more blades to prepare julienned vegetables, pies, gratins and parmigiana. Bamix is high-tech, patented in Lausanne, featuring Swiss precision and reliability.
Guaranteed for 10 years, it is incomparable for the versatility of its functions packed into such a small, Swiss-made appliance.
The Gastro model from Bamix, is the professional version of the famous Swiss food processors.
With its powerful 200 W motor, it is not afraid of use in the most demanding kitchens, for results that always live up to expectations. It comes with all the indispensable accessories for the most common uses, including a practical stand for wall mounting.
Gastro, the professional version of the small food processor.
AC motor Double insulation Speed: 12,000 rpm 17,000 rpm Rod length: 19 cm Blade for meat and vegetables Blade for mincing, chopping and homogenizing meat and fish and for chopping fibrous and stringy vegetables.
For: raw or cooked meat, raw or cooked fish, stringy vegetables...
Multipurpose Blade The universal blade from Bamix®.
Chops, cuts and mixes everything even frozen foods and ice cubes. It is used directly in pots on the stove without the need for other containers.
For: soups, creams, pesto, jams, ice cream, smoothies, milkshakes, pizza dough, sweet dough...
Whisk Ideal for anything that needs to be light and fluffy, smooth and light. Whips cream and skim milk, egg whites, mousses.
Emulsifies sauces, creams and milkshakes.
For: cream, cappuccino, chocolate mousse, eggnog, tiramisu, bechamel egg whites, milkshakes...
Mixer Ideal for thick, creamy preparations. Emulsifies dressings, creams, crepe batters, omelets and batters.
Blends purees and whips mayonnaise in moments. Mixes cocktails.
For: mayonnaise, mashed potatoes, cocktails, puddings, crème caramel, crepes, etc. SPECIFICATIONS
200W power
25-year warranty on motor
Dimensions 7.00 x 6.50 x 40.50 cm
Weight 950 g8031S