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Romertopf - Cob - Terracotta Oven Cob Cooker
Romertopf - Cob - Terracotta Oven Cob Cooker.
- Cook delicious cob and prepare unique dishes.
- Healthy cooking.Perfect baking in the oven in 30-40 minutes at 180 degrees.
- Rediscover the healthy way of cooking, enjoy modern, light and healthy cooking.
- Natural cooking that preserves vitamins as well as ease of use.
- made of terracotta.
- Dimensions: 25x8cm.
10105 -
Drosselmeyer -The Nutcracker, zink and gold
Drosselmeyer -The Nutcracker, zink and gold The new Drosselmeyer version in exclusive design. The body nature (zinc) with golden handle, now already a classic, guaranteed! Shelling nuts was almost certainly one of the world’s first domestic challenges. This might explain why there are more than 200 registered patents on nutcrackers. Drosselmeyer is the first handheld nutcracker to have a double lever action and a container to collect the shells. This award winning design is widely regarded as the best and most powerful nutcracker on the market. It’s a quick, clean and easy way to crack nuts. Award winning design by Erik von Schoultz and Joakim Norin weight: 350 g length: 11 cm/4,33" width: 9 cm/3,54" Color: Gold Material: Zink Measurements: H 11.5 cm, W 5 cmDROP05ST -
Drosselmeyer - Nutcracker (Plastic)
Drosselmeyer - Nutcracker (Plastic) Nuts make for a tasty, healthy snack, but they can be tough to crack. The challenge was to invent a nutcracker that does the hard work for you and collects the shells. It had to be able to crack any nut, be really easy to squeeze without any risk of pinching your fingers, and not send the shells flying all over the place. I tried all kinds of designs, but a double lever action integrated with a conical tube turned out to be the best solution. It took a while to get it right, but that's okay because it's designed to last forever. Material: PLASTIC Measurements: H 11cm B 5cm6061-NEW -
Romertopf - Banana - Cuoci banana per forno in Terracotta
Il principio della cottura a vapore nella ROMERTOPF continua ad entusiasmare grazie ai piatti inconfondibilmente gustosi e sani e all'uso facilissimo. Le basse temperature di cottura mantengono aroma, vitamine e minerali. Non occorre aggiungere grassi, quindi si evitano calorie, basta preparare gli ingredienti, e la ROMERTOPF si occupa della cottura, tutta da sola e senza alcun controllo, e voi guadagnate tempo per altre cose. Il piatto riesce sempre, non si brucia niente, non vi è pericolo che qualcosa fuoriesca ed il forno rimane sempre bello pulito. La preparazione di alimenti in una pentola di terracotta non è un'invenzione moderna, ma risale a migliaia di anni, quando il cibo in una pentola di coccio è stato messo nelle ceneri ardenti di un fuoco. La pentola in Argilla è comunemente utilizzato in diverse cucine in Europa e Sud-Est e Asia orientale. In Giappone usano il Donabe , in India il Chatti, nelle Filippine il Palayok, e in Marocco il Tagine . Prima di ogni utilizzo, la pentola in argilla smaltata e coperchio sono immersi in acqua per dieci o quindici minuti. Dopo il cibo viene messo nella pentola, coperta con il coperchio e collocato in un forno freddo. Il cibo è cotto a fuoco alto e alla fine i risultati sono meravigliosi. Durante l'immersione, il vaso di argilla non smaltata assorbe l'acqua, che viene poi rilasciato in forma di vapore durante il processo di cottura. Questo produce umido, tenero e saporito pollo, carne (ottimo per tagli meno teneri) o pesce. Ci sono diverse linee guida da seguire quando si utilizza il Römertopf: • Immergere completamente la parte superiore e inferiore in acqua per 10 a 15 minuti prima di ogni utilizzo. • Posizionarlo nel forno freddo (non preriscaldare il forno). • ottenere la temperatura corretta in fasi: per un forno elettrico, impostare la temperatura richiesta dalla ricetta. Il forno si riscalda gradualmente. Con i forni a gas, impostare a bassa temperatura e aumentare gradualmente nel corso di 5 a 10 minuti. • Non mettere in lavastoviglie. Pulire con acqua calda e una spazzola. Il cuocibanana Romertopf è ideale per abbinare questo frutto per dolci, antipasti e contorni con verdura.. Ideale per forno.8079 -
Drosselmeyer - Caretta pliers for shellfish
The best accessory to eat crayfish, crab or lobster!
The Caretta pliers have an exclusive design, with an integrated spring-loaded handle and an open jaw to accommodate any size of claw or leg.
The patented double lever action makes it an easy, clean and efficient way to enjoy shellfish and seafood without making a mess. Simply place the claw at the back of the serrated jaw and squeeze gently, until the shell cracks. To extract the meat in one piece, simply repeat a few times on different sections of the claw.
The upper jaw ensures the broken shells splatter away from the user.
Made from quality stainless steel.
Dishwasher safe.
Weight: 199 grams
Length x Width x Height: 17.5 x 9 x 2.7cm
CAP01 -
Drosselmeyer - Tea Infuser
Drosselmeyer - Tea Infuser Statistically speaking, if you’re not drinking water you’re probably drinking tea – so making it shouldn’t be a chore. The challenge was to invent a tea infuser that was just as easy to clean as it is to fill. My infuser also needed to work with all different kinds of tea – even the ones with really fine leaves that usually slip through the gaps. And after you’ve used it to make a lovely cup of tea, the infuser can be placed on the table without making a mess. Material: Stainless steel and black polycarbonate spoon. Color: Black with silver lid Measurements: H 15cm B 3cmTIBP011 -
Drosselmeyer - The Tea Infuser, Silver
Drosselmeyer - The Tea Infuser, Silver
The new tea infuser
Easy to fill and easy to clean
Elegant design with micro-perforated sliding lid
Works with even the finest tea leaves
Can be put on the table after use without dripping
Because tea is one of the world's most loved beverages, tea infusers need to be special instruments. We found that existing tea infusers didn’t match our passion for tea. Brewing flavor is essential, but so is the art of infusing tea with no spillage.
The Drosselmeyer tea infuser is a beautifully simple non-perforated spoon with a sliding lid. It’s easy to fill and being non-perforated means you can put directly on the table after use. The ingenious design ensures no spillage from even the finest tea leaves.
Material: Stainless steel
Color: Stainless steel
Measurements: H 15 cm, W 3 cm
TIBP01 -
Drosselmeyer - Nutcracker
Nuts make for a tasty, healthy snack, but they can be tough to crack. The challenge was to invent a nutcracker that does the hard work for you and collects the shells. It had to be able to crack any nut, be really easy to squeeze without any risk of pinching your fingers, and not send the shells flying all over the place. I tried all kinds of designs, but a double lever action integrated with a conical tube turned out to be the best solution. It took a while to get it right, but that's okay because it's designed to last forever. Material: Precision die-casted zinc Color: Red, Charcoal and Grey Available only in black. Measurements: H 11cm B 5cmDROP01STH