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Biosec - Book - dry - techniques and recipes - IN ITALIAN
Biosec - Book - dry - techniques and recipes - IN ITALIAN Dried, dehydrated, freeze-dried, crumbly, crunchy: Kosmos cooking these words that evoke the absence of lifeblood, communicate visually, taste and hearing very precise. The soft polenta tuile, which melts in the mouth, the concentrated essence of sun-dried tomatoes, which is released in contact with the palate, the special aroma of dried cod are part of an extra dry it has been associated with a nice repertoire of perceptions. The removal of water contained in the food, is due to heat or the passage of air, a proven method of preservation, but also a system for the amount of the same to change in a radical way. After forcing the boundaries of taste and upset the aesthetics, the curious gastronauts step explorations in this different sense sector in which it concerns about the structure of materials, the balance of the plate. This article looks at Stefano Masanti various techniques food its natural moisture to escape. Evaluates the results produced by different instruments: conventional oven, microwave and dryer and offers a number of recipes to show how amazing dry ingredients in signature roles can have meals. Publisher: culinary Bibliotheca Publication date: 31/102016 Pages: 96 In large format Italian language to couple a nice idea with our Biosec dryer.8175E -
Zielonka - Zilosoap - Soap remove odors
Zilosoap plus
Saponetta in acciaio inox-zilosoap active ad azione antibatterica:
l'argento attivo integrato elimina il 99,4 dei batteri impedendone cosi la trasmissione da una persona all'altra
è in grado di neutralizzare anche gli odori più persistenti sulle mani, come quelli di cipolla, aglio o pesce
di durata pressoché illimitata, non si esaurisce
non necessita di additivi chimici ed è quindi ecologicamente compatibile.
Disponibile nei colori nero e rosso.4834Z€7.79Only 2 left -
Biosec - Book - The drying in the Kitchen - IN ITALIAN
Biosec - Book - The drying in the Kitchen - IN ITALIAN Finally, a new cookbook Biosec: "The drying in the Kitchen" Tips and techniques to preserve and enjoy the pure taste of the food. Thousands of ideas, hints and tips to preserve and enjoy the most of your dry goods, preserving and enhancing flavors and colors. Sixty six famous blogger and star chefs recipes, tricks, tables with food and timing, all it needs to stimulate imagination and creativity in the kitchen. Features: - Drying guidance - 66 recipes and 208 pages - Full color - Introduction and tables for proper drying Package Contents: - Book Cookbook8175R -
Zielonka - Zilotex microfiber cloth
Zielonka - Zilotex microfiber cloth.
Special microfiber cloth for stainless steel.
Antibacterial protection with active silver, for thorough and environmentally friendly cleaning of cookware, stainless steel kitchen utensils, faucets, extractor hoods, cutlery, etc.
The cloth should be used slightly dampened. Bacteria are absorbed and destroyed.
- Bacteria are eliminated up to 99.97%.
- Antibacterial action is guaranteed for the entire life of the product.
- Replaces the use of dangerous chemicals and disinfectants in household use.
- Washable up to a temperature of 95° without the addition of softening agents.
0073-C€4.92Only 3 left -
Zielonka - Zilofresh - Dishwasher Plus
Zielonka - Zilofresh - Dishwasher Plus. Zilofresh - Dishwasher Plus Neutralises all odors in your dishwasher. No odor superimposed by artificial fragrances. Streak-free shine on glass, stainless steel, porcelain. Effect lasts up to 40 rinses. Does not consume, lasts a lifetime. Without additives, therefore very environmentally friendly. Note. Before first use, wash the stainless steel disc with degreasing detergent and under running water.
4834L€13.93Only 0 leftOut of stock